FRO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86765283
Word Mark
FRO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-03-25
Filing Date
2015-09-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-08-23
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SINGH, TEJBIR
Statements
Goods and Services
Nutritionally fortified beverages for medical purposes, excluding beverages that require a prescription; chocolate-based meal replacement shakes for weight maintenance purposes
Goods and Services
Liquid yogurt; flavored dairy milk; cheese, cream, and cream cheese, for use as a food topping; butter, butter substitute spreads; jellies and jams; nut-based spread
Goods and Services
Coffee and tea based beverages; chocolate-based spread also containing nuts; tomato sauce, mustard, mayonnaise, and salad dressings, for use as a food topping
Goods and Services
Sports drinks, namely, recovery drinks; sports drinks enhanced with nutrients; fruit juices and fruit-based beverages; water and flavored water beverages
Goods and Services
Alcoholic and flavored alcoholic beverages
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-07-14
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-09-28
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-09-28
Primary Code
033
Correspondences
Name
ANDREW D. SKALE
Address
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Trademark Events
| Event Date | Event Description |
| 2015-09-26 | NEW APPLICATION ENTERED IN TRAM |
| 2015-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-01-12 | ASSIGNED TO EXAMINER |
| 2016-01-12 | NON-FINAL ACTION WRITTEN |
| 2016-01-12 | NON-FINAL ACTION E-MAILED |
| 2016-01-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-06-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-06-20 | ASSIGNED TO LIE |
| 2016-06-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-06-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-07-01 | FINAL REFUSAL WRITTEN |
| 2016-07-01 | FINAL REFUSAL E-MAILED |
| 2016-07-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2016-07-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-07-14 | EXAMINERS AMENDMENT E-MAILED |
| 2016-07-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-07-14 | EXAMINER'S AMENDMENT ENTERED |
| 2016-07-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-07-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-08-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-08-23 | PUBLISHED FOR OPPOSITION |
| 2016-08-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-09-22 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2017-01-06 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2017-02-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-08-18 | TEAS EXTENSION RECEIVED |
| 2017-08-18 | EXTENSION 1 FILED |
| 2017-08-18 | EXTENSION 1 GRANTED |
| 2017-08-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-02-02 | TEAS EXTENSION RECEIVED |
| 2018-02-02 | EXTENSION 2 FILED |
| 2018-02-02 | EXTENSION 2 GRANTED |
| 2018-02-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-08-03 | TEAS EXTENSION RECEIVED |
| 2018-08-03 | EXTENSION 3 FILED |
| 2018-08-03 | EXTENSION 3 GRANTED |
| 2018-08-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-03-25 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-03-25 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
