JOYLOOP - Trademark Details![Image for trademark with serial number 86754078](/media/image.php?serial=86754078)
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86754078
Word Mark
JOYLOOP
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-12-10
Filing Date
2015-09-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-03-08
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
BUTLER, MIDGE FAE
Statements
Goods and Services
Prepared food kits composed of vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Packaged meal kits consisting primarily of vegetables
Goods and Services
Meal kits consisting primarily of noodles; Packaged meal kits consisting primarily of pasta or rice; Noodles; Rice; Sauces; Vegetable-based pastas; Vegetable-based noodles; Vegetable-based rice
Pseudo Mark
JOY LOOP
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-16
Primary Code
030
Correspondences
Name
Thomas H. Zellerbach, Kristin S. Cornuel
Address
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Trademark Events
Event Date | Event Description |
2015-09-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-17 | NOTICE OF PSEUDO MARK E-MAILED |
2015-12-28 | ASSIGNED TO EXAMINER |
2016-01-05 | NON-FINAL ACTION WRITTEN |
2016-01-05 | NON-FINAL ACTION E-MAILED |
2016-01-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-01-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-01-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-01-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-01-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-01-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-03-08 | PUBLISHED FOR OPPOSITION |
2016-03-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-28 | TEAS EXTENSION RECEIVED |
2016-09-28 | EXTENSION 1 FILED |
2016-09-28 | EXTENSION 1 GRANTED |
2016-09-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-04-10 | TEAS EXTENSION RECEIVED |
2017-04-10 | EXTENSION 2 FILED |
2017-04-10 | EXTENSION 2 GRANTED |
2017-04-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-09-25 | TEAS EXTENSION RECEIVED |
2017-09-25 | EXTENSION 3 FILED |
2017-09-25 | EXTENSION 3 GRANTED |
2017-09-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-04-27 | TEAS EXTENSION RECEIVED |
2018-04-27 | EXTENSION 4 FILED |
2018-04-27 | EXTENSION 4 GRANTED |
2018-05-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-12-10 | ABANDONMENT - NO USE STATEMENT FILED |
2018-12-10 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |