PARMA MIA - Trademark Details
Status: 700 - Registered
Serial Number
86722766
Registration Number
5106035
Word Mark
PARMA MIA
Status
700 - Registered
Status Date
2016-12-20
Filing Date
2015-08-12
Registration Number
5106035
Registration Date
2016-12-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-16
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
WHEATLEY, TRAVIS DWIGH
Statements
Goods and Services
Ready to eat sandwich having crispy chicken, marinara sauce, parmesan and provolone cheeses and fried mozzarella sticks on fresh baked parmesan bread for consumption on or off the premises
Translation of Words in Mark
The English translation of the word "MIA" in the mark is "MY".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-17
Primary Code
030
First Use Anywhere Date
2015-08-00
First Use In Commerce Date
2015-08-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
David V. Radack
Address
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Trademark Events
| Event Date | Event Description |
| 2015-08-17 | NEW APPLICATION ENTERED IN TRAM |
| 2015-08-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-11-16 | ASSIGNED TO EXAMINER |
| 2015-11-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-11-17 | EXAMINERS AMENDMENT E-MAILED |
| 2015-11-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-11-17 | EXAMINER'S AMENDMENT ENTERED |
| 2015-11-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-02-16 | PUBLISHED FOR OPPOSITION |
| 2016-02-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-04-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-10-06 | TEAS STATEMENT OF USE RECEIVED |
| 2016-10-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-10-06 | USE AMENDMENT FILED |
| 2016-10-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-11-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-11-12 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-12-20 | REGISTERED-PRINCIPAL REGISTER |
| 2021-12-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2022-01-13 | TEAS SECTION 8 & 15 RECEIVED |
