NANY'S - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86722820
Serial Number
86722820
Registration Number
5126773
Word Mark
NANY'S
Status
700 - Registered
Status Date
2017-01-24
Filing Date
2015-08-12
Registration Number
5126773
Registration Date
2017-01-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080102 - Slices of bread, with or without spread.
Published for Opposition Date
2016-11-08
Law Office Assigned Location Code
L20
Employee Name
CLAYTON, CHERYL A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "NANY'S" in stylized letters across the top half of a slice of bread.
Goods and Services
Fruit spreads; fruit marmalade; confit in the nature of a cooked vegetable based spread, candied vegetable; fruit jelly; compote
Goods and Services
Ketchup; fruit coulis; vinaigrettes; caramel spreads
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-17
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
TRANSFORMATION ALIMENTAIRE PRO-JAM INC.
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2015-02-231716291CanadaTrue
Trademark Events
Event DateEvent Description
2015-08-17NEW APPLICATION ENTERED IN TRAM
2015-08-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-08-18NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-11-24ASSIGNED TO EXAMINER
2015-12-03NON-FINAL ACTION WRITTEN
2015-12-03NON-FINAL ACTION E-MAILED
2015-12-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-06-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-06-09ASSIGNED TO LIE
2016-06-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-06-14TEAS/EMAIL CORRESPONDENCE ENTERED
2016-06-30SUSPENSION LETTER WRITTEN
2016-06-30LETTER OF SUSPENSION E-MAILED
2016-06-30NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-08-07TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2016-08-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-08-15TEAS/EMAIL CORRESPONDENCE ENTERED
2016-08-15NON-FINAL ACTION WRITTEN
2016-08-15NON-FINAL ACTION E-MAILED
2016-08-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-08-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-08-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-08-17TEAS/EMAIL CORRESPONDENCE ENTERED
2016-09-26APPROVED FOR PUB - PRINCIPAL REGISTER
2016-10-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-10-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-11-08PUBLISHED FOR OPPOSITION
2016-11-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-01-24REGISTERED-PRINCIPAL REGISTER
2022-01-24COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED