DA SHIJIE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86706422
Word Mark
DA SHIJIE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-12-24
Filing Date
2015-07-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260303, 260304, 260316, 260321, 280103, 280125 - Incomplete ovals. Ovals with two breaks or divided in the middle. Ovals touching or intersecting. Ovals that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2016-09-27
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
CORWIN, CHARLOTTE K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three non-latin characters on left hand side and non-latin character between "da" and "shijie" on the right hand side.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; snacks, namely, fruit-based snack foods, nut-based snack foods, and dried fruit-based snack foods
Goods and Services
Coffee, tea, cocoa, honey, treacle, yeast, cakes, Chinese wedding cakes, mooncakes, cookies, biscuits, bread, egg rolls, candies, other bakery products, Chinese puddings, confectioneries made of sugar, pineapple shortcakes, Chinese sweet crisps being bakery desserts, Chinese pastries, mocha being pounded rice cakes, sauces (condiments), Chinese rice dumpling, tea and processed tea leaves
Goods and Services
Beers; mineral and aerated waters and other non-alcoholic soft drinks; fruit drinks and fruit juices; syrups and other preparations for making fruit-based beverages
Transliteration Statement
The non-Latin characters in left of the mark transliterate to "da shi jie" and this means "older female fellow student" or "older daughter of one's teacher" in English. The non-Latin characters in the right of the mark transliterate to "Mak, Lai-man" and this is a name and has no meaning in a foreign language.
Translation of Words in Mark
The English translation of the word "DA SHIJIE" in the mark is "older female fellow student" or "older daughter of one's teacher".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-03
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-03
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-08-03
Primary Code
032
Correspondences
Name
SUSAN N. ACQUISTA
Address
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Trademark Events
Event Date | Event Description |
2015-07-31 | NEW APPLICATION ENTERED IN TRAM |
2015-08-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-08-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-11-09 | ASSIGNED TO EXAMINER |
2015-11-17 | NON-FINAL ACTION WRITTEN |
2015-11-17 | NON-FINAL ACTION E-MAILED |
2015-11-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-11-23 | UNDELIVERABLE MAIL - COURTESY COPY MAILED |
2016-01-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-01-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-01-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-03 | ASSIGNED TO LIE |
2016-02-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-02-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-03-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2016-03-07 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-03-08 | NON-FINAL ACTION WRITTEN |
2016-03-08 | NON-FINAL ACTION E-MAILED |
2016-03-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-08-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-08-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-08-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-08-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-09-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-09-27 | PUBLISHED FOR OPPOSITION |
2016-09-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-11-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-05-16 | TEAS EXTENSION RECEIVED |
2017-05-16 | EXTENSION 1 FILED |
2017-05-16 | EXTENSION 1 GRANTED |
2017-05-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-11-02 | TEAS EXTENSION RECEIVED |
2017-11-02 | EXTENSION 2 FILED |
2017-11-02 | EXTENSION 2 GRANTED |
2017-11-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-05-18 | TEAS EXTENSION RECEIVED |
2018-05-18 | EXTENSION 3 FILED |
2018-05-18 | EXTENSION 3 GRANTED |
2018-05-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-12-24 | ABANDONMENT - NO USE STATEMENT FILED |
2018-12-24 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |