BEYOND GLUTEN COOKBOOKS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86704395
Word Mark
BEYOND GLUTEN COOKBOOKS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-04-30
Filing Date
2015-07-24
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Disclaimer with Predetermined Text
"GLUTEN COOKBOOK"
Goods and Services
Wheat-free and gluten-free recipes / cookbooks for the treatment of special medical and health conditions
Goods and Services
Cookbooks featuring gluten free recipes for the treatment of special medical and health conditions
Goods and Services
Gluten-free bread; Gluten-free desserts, namely, cakes, cookies, biscuits, breads, crusts, pastas, doughs
Goods and Services
Pet food
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
016
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-31
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-07-31
Primary Code
031
Correspondences
Name
PAMELA L. BLAIR
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2015-07-28 | NEW APPLICATION ENTERED IN TRAM |
| 2015-07-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-11-04 | ASSIGNED TO EXAMINER |
| 2015-11-12 | NON-FINAL ACTION WRITTEN |
| 2015-11-12 | NON-FINAL ACTION E-MAILED |
| 2015-11-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-12-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-12-18 | ASSIGNED TO LIE |
| 2015-12-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-12-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-12-22 | DATA MODIFICATION COMPLETED |
| 2016-01-07 | DATA MODIFICATION COMPLETED |
| 2016-01-11 | NON-FINAL ACTION WRITTEN |
| 2016-01-11 | NON-FINAL ACTION E-MAILED |
| 2016-01-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-05-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-05-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-05-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-06-09 | NON-FINAL ACTION WRITTEN |
| 2016-06-09 | NON-FINAL ACTION E-MAILED |
| 2016-06-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-08-22 | DATA MODIFICATION COMPLETED |
| 2016-08-23 | SUSPENSION LETTER WRITTEN |
| 2016-08-23 | LETTER OF SUSPENSION E-MAILED |
| 2016-08-23 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-02-23 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2017-02-24 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2017-09-07 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2017-09-11 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2018-03-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2018-04-30 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2018-10-02 | FINAL REFUSAL WRITTEN |
| 2018-10-02 | FINAL REFUSAL E-MAILED |
| 2018-10-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-04-30 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-04-30 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
