POPPING DELICIOUS NERCESSIAN KETTLE CORN NYC KETTLECORNNYC.COM - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
86700227
Registration Number
4922310
Word Mark
POPPING DELICIOUS NERCESSIAN KETTLE CORN NYC KETTLECORNNYC.COM
Status
701 - Section 8-Accepted
Status Date
2021-09-27
Filing Date
2015-07-21
Registration Number
4922310
Registration Date
2016-03-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
081306, 110325, 260106, 260117, 260120, 260121, 261701, 261705, 261709 - Popped popcorn. Other non-electric cooking and serving ware, including woks. Semi-circles. Two concentric circles. Circles within a circle. Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2016-01-05
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
KUNKLEMAN, SARAH E
Statements
Indication of Colors claimed
The color(s) red, yellow, white, brown and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KETTLE CORN NYC", "KETTLECORNNYC.COM" AND THE PICTORIAL REPRESENTATION OF POPCORN
Description of Mark
The mark consists of a red circle with yellow outlining and yellow linear and curved stripes, containing inside the wording "POPPING DELICIOUS" in white, a black kettle with yellow and brown popcorn flowing out of the top, the wording "NERCESSIAN" and "KETTLE CORN NYC" in white outlined in black, and the wording "KETTLECORNNYC.COM" in white.
Goods and Services
Candy coated popcorn; Flavor-coated popped popcorn; Glazed popcorn; Kettle corn; Popped popcorn
Pseudo Mark
POPPING DELICIOUS NERCESSIAN KETTLE CORN NYC KETTLE CORN NEW YORK CITY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-28
Primary Code
030
First Use Anywhere Date
2015-05-01
First Use In Commerce Date
2015-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Anthony B. Stumbo
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3467468 |
| Prior Registration | 3774257 |
Trademark Events
| Event Date | Event Description |
| 2015-07-24 | NEW APPLICATION ENTERED IN TRAM |
| 2015-07-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-07-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-10-30 | ASSIGNED TO EXAMINER |
| 2015-10-30 | NON-FINAL ACTION WRITTEN |
| 2015-10-30 | NON-FINAL ACTION E-MAILED |
| 2015-10-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-11-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-11-21 | ASSIGNED TO LIE |
| 2015-11-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-12-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-12-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-05 | PUBLISHED FOR OPPOSITION |
| 2016-01-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-03-22 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-05-20 | TEAS SECTION 8 RECEIVED |
| 2021-09-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-09-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2021-09-27 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
