OLD CITY COFFEE EST 1985 COFFEE ROASTEDON THE PREMISES - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86699411
Serial Number
86699411
Registration Number
5001552
Word Mark
OLD CITY COFFEE EST 1985 COFFEE ROASTEDON THE PREMISES
Status
700 - Registered
Status Date
2016-07-19
Filing Date
2015-07-21
Registration Number
5001552
Registration Date
2016-07-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080725, 110303, 110316, 260108 - Other dairy products including yogurt. Cups, saucers. Coffee mugs. Letters, numerals or punctuation forming or bordering the perimeter of a circle.
Published for Opposition Date
2016-05-03
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
BAGLINI, KAREN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE," "COFFEE ROASTED ON THE PREMISES", "EST. 1985"
Description of Mark
The mark consists of a representation of a coffee mug on a saucer with foamed milk coming out of the top surrounded by the words "OLD CITY COFFEE" and "COFFEE ROASTED ON THE PREMISES" in circular formation with the word "EST." on the left and the date "1985" on the right separating those phrases.
Goods and Services
Coffee; Coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee pods; Coffee-based beverages containing ice cream (affogato); Ground coffee beans; Iced coffee; Roasted coffee beans
Section 2(f) Limitation Statement
As to"OLD CITY COFFEE"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-27
Primary Code
030
First Use Anywhere Date
2015-01-00
First Use In Commerce Date
2015-01-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Michael J. Leonard
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2015-07-24NEW APPLICATION ENTERED IN TRAM
2015-07-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-07-28NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-10-22ASSIGNED TO EXAMINER
2015-10-23NON-FINAL ACTION WRITTEN
2015-10-23NON-FINAL ACTION E-MAILED
2015-10-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-12-22TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-12-22ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-02-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-02-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-02-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-02-26TEAS/EMAIL CORRESPONDENCE ENTERED
2016-03-18NON-FINAL ACTION WRITTEN
2016-03-18NON-FINAL ACTION E-MAILED
2016-03-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-03-24EXAMINERS AMENDMENT -WRITTEN
2016-03-24EXAMINERS AMENDMENT E-MAILED
2016-03-24NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-03-24EXAMINER'S AMENDMENT ENTERED
2016-03-25APPROVED FOR PUB - PRINCIPAL REGISTER
2016-04-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-05-03PUBLISHED FOR OPPOSITION
2016-05-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-07-19REGISTERED-PRINCIPAL REGISTER
2021-07-19COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED