TONDINI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86695677
Word Mark
TONDINI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-04-29
Filing Date
2015-07-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-02
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Goods and Services
Processed vegetables; canned vegetables; canned tomatoes; vegetable paste; vegetable puree; tomato paste; tomato puree
Goods and Services
Sauces; tomato-based sauces; ready-made sauces; tomato sauce; canned tomato sauce; pizza sauce; spaghetti and pasta sauce; marinara sauce; salsa
Translation of Words in Mark
The English translation of TONDINI in the mark is small plate, dish, saucer.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-22
Primary Code
030
Correspondences
Name
BETH M. GOLDMAN
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2015-07-20 | NEW APPLICATION ENTERED IN TRAM |
2015-07-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-27 | ASSIGNED TO EXAMINER |
2015-10-27 | NON-FINAL ACTION WRITTEN |
2015-10-27 | NON-FINAL ACTION E-MAILED |
2015-10-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-11-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-11-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-02 | PUBLISHED FOR OPPOSITION |
2016-02-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-07-20 | TEAS EXTENSION RECEIVED |
2016-07-20 | EXTENSION 1 FILED |
2016-07-20 | EXTENSION 1 GRANTED |
2016-07-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-10-04 | TEAS EXTENSION RECEIVED |
2016-10-04 | EXTENSION 2 FILED |
2016-10-04 | EXTENSION 2 GRANTED |
2016-10-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-05-03 | TEAS EXTENSION RECEIVED |
2017-05-03 | EXTENSION 3 FILED |
2017-05-03 | EXTENSION 3 GRANTED |
2017-05-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-10-23 | TEAS EXTENSION RECEIVED |
2017-10-23 | EXTENSION 4 FILED |
2017-10-23 | EXTENSION 4 GRANTED |
2017-10-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-04-27 | TEAS EXTENSION RECEIVED |
2018-05-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-04-27 | EXTENSION 5 FILED |
2018-05-15 | EXTENSION 5 GRANTED |
2018-05-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-04-29 | ABANDONMENT - NO USE STATEMENT FILED |
2019-04-29 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |