"PUFF COFFEE CO" - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86693026
Word Mark
"PUFF COFFEE CO"
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-04-30
Filing Date
2015-07-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031702, 100104, 100125 - Feathers. Pipes. Other forms of tobacco and smokers' materials including pipe cleaners and cigar cutters and ashtrays.
Published for Opposition Date
2016-02-02
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LAWRENCE, SUSAN KASTRI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
COFFEE CO
Description of Mark
The mark consists of the words "PUFF COFFEE CO" in stylized form and horizontally aligned above an illustration of a calumet ornamented with six closely spaced vertical lines in the middle and, just to the right of the lines, two black-tipped feathers tied close to the calumet with a piece of string, so that the string forms a small bow on top of the calumet and the feathers hang down touching each other at the top and with their tips pointing down and slightly away from one other.
Goods and Services
Coffee; coffee beans; coffee-based beverages
Goods and Services
Wholesale and retail stores featuring coffee beans, coffee and coffee-based beverages, coffee cups, coffee brewing equipment, coffee merchandise and clothing
Goods and Services
Coffee bars
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-20
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-07-20
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-07-20
Primary Code
043
Correspondences
Name
JAMES L. VANA
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0055894
Original Filing Date USPTO
2016-01-14
International Registration Number
1290894
International Registration Date
2016-01-14
International Status Code
499
International Renewal Date
2026-01-14
| Madrid History Events | ||
| Date | Code | Description |
| 2016-03-03 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2016-01-14 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2018-10-30 | CBTCP | TOTAL CEASING OF EFFECT TO BE PROCESSED |
| 2018-11-16 | CBMPP | CEASING OF EFFECT PROCESSED |
| 2018-11-16 | CBTSP | TOTAL CEASING OF EFFECT NOTICE SENT TO IB |
| 2018-12-20 | PCBNT | TOTAL CEASING OF EFFECT PROCESSED BY IB |
| 2018-12-20 | PRINX | INTERNATIONAL REGISTRATION CANCELLED BY IB |
| 2016-01-19 | MCERT | MANUALLY CERTIFIED |
| 2016-01-19 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2015-07-17 | NEW APPLICATION ENTERED IN TRAM |
| 2015-07-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-07-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-10-22 | ASSIGNED TO EXAMINER |
| 2015-10-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-10-22 | EXAMINERS AMENDMENT E-MAILED |
| 2015-10-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-10-22 | EXAMINER'S AMENDMENT ENTERED |
| 2015-10-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-02-02 | PUBLISHED FOR OPPOSITION |
| 2016-02-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-03-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-09-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-09-13 | TEAS EXTENSION RECEIVED |
| 2016-09-13 | EXTENSION 1 FILED |
| 2016-09-13 | EXTENSION 1 GRANTED |
| 2016-09-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-03-20 | TEAS EXTENSION RECEIVED |
| 2017-03-20 | EXTENSION 2 FILED |
| 2017-03-20 | EXTENSION 2 GRANTED |
| 2017-03-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-08-21 | TEAS EXTENSION RECEIVED |
| 2017-08-21 | EXTENSION 3 FILED |
| 2017-08-21 | EXTENSION 3 GRANTED |
| 2017-08-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-04-30 | ABANDONMENT - NO USE STATEMENT FILED |
| 2018-04-30 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
