PORCHETTA & CO SANDWICHES - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86692400
Serial Number
86692400
Registration Number
5489134
Word Mark
PORCHETTA & CO SANDWICHES
Status
700 - Registered
Status Date
2018-06-12
Filing Date
2015-07-14
Registration Number
5489134
Registration Date
2018-06-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010109, 010113, 030709, 030724, 090104, 260109 - Two stars. More than one star with five points. Pigs, boars. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Ribbons, bows. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle.
Published for Opposition Date
2018-03-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
HERMAN, RUSS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PORCHETTA & CO SANDWICHES"
Description of Mark
The mark consists of the words "PORCHETTA & CO" within a semi-circular ribbon and the word "SANDWICHES" within a semi-circular ribbon, encircling a pig, with two stars, one on either side of the pig.
Goods and Services
Condiments, namely, hot sauce, mustard, truffle mayonnaise; seasonings
Goods and Services
Restaurant services; take-out restaurant services
Pseudo Mark
PORCHETTA AND CO SANDWICHES
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-17
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-07-17
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
11 - 1st New Owner Before Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LAURA J. WINSTON
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2015-01-281712927CanadaTrue
Trademark Events
Event DateEvent Description
2015-07-17NEW APPLICATION ENTERED IN TRAM
2015-07-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-07-18NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-08-13TEAS VOLUNTARY AMENDMENT RECEIVED
2015-08-28ASSIGNED TO LIE
2015-09-04APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2015-10-23ASSIGNED TO EXAMINER
2015-10-28NON-FINAL ACTION WRITTEN
2015-10-28NON-FINAL ACTION E-MAILED
2015-10-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-01-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-01-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-01-13TEAS/EMAIL CORRESPONDENCE ENTERED
2016-01-15SUSPENSION LETTER WRITTEN
2016-01-15LETTER OF SUSPENSION E-MAILED
2016-01-15NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-07-26LIE CHECKED SUSP - TO ATTY FOR ACTION
2016-08-12SUSPENSION INQUIRY WRITTEN
2016-08-12INQUIRY TO SUSPENSION E-MAILED
2016-08-12NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2016-11-16AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2017-02-12TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2017-02-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-02-15TEAS/EMAIL CORRESPONDENCE ENTERED
2017-02-16SUSPENSION LETTER WRITTEN
2017-02-16LETTER OF SUSPENSION E-MAILED
2017-02-16NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2017-08-29ASSIGNED TO LIE
2017-08-29LIE CHECKED SUSP - TO ATTY FOR ACTION
2017-09-06SUSPENSION INQUIRY WRITTEN
2017-09-06INQUIRY TO SUSPENSION E-MAILED
2017-09-06NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2018-02-06TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2018-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-02-08TEAS/EMAIL CORRESPONDENCE ENTERED
2018-02-08APPROVED FOR PUB - PRINCIPAL REGISTER
2018-02-16ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2018-02-20ELECTRONIC RECORD REVIEW COMPLETE
2018-03-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-03-27PUBLISHED FOR OPPOSITION
2018-03-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-06-12REGISTERED-PRINCIPAL REGISTER