MAPLE GUILD - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86692341
Word Mark
MAPLE GUILD
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-04-29
Filing Date
2015-07-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-02
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
FRAZIER, TAMARA G
Statements
Disclaimer with Predetermined Text
"MAPLE"
Goods and Services
maple jellies; maple jams and marmalade; maple-flavored spreads, namely, dairy-based spreads; maple-flavored dips, namely, snack and snack food dips
Goods and Services
maple products, namely, candies and sweets, frozen confections, and pastries; maple-flavored candy; maple-based sauces and condiments, namely, chutneys; maple mustard; maple barbeque sauce; maple marinades; confections made from maple syrup, namely, frozen confections; maple ice cream; maple
Goods and Services
syrups for making beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-17
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-07-17
Primary Code
032
Correspondences
Name
MICHAEL J. WASCO
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 86982274 |
Madrid International Filings
Entry Number
1
Reference Number
A0055881
Original Filing Date USPTO
2016-01-14
International Registration Number
1290877
International Registration Date
2016-01-14
International Status Code
480
International Renewal Date
2026-01-14
Madrid History Events | ||
Date | Code | Description |
2016-01-14 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2016-01-14 | ACERT | AUTOMATICALLY CERTIFIED |
2016-03-03 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2016-01-14 | APPST | IR CERTIFIED AND SENT TO IB |
2019-11-13 | CBMPP | CEASING OF EFFECT PROCESSED |
2019-11-13 | CBPSP | PARTIAL CEASING OF EFFECT NOTICE SENT TO IB |
2017-04-29 | DBCRP | DIVISIONAL OF BASE APP NOTICE CREATED, TO BE SENT TO IB |
2019-10-29 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2017-07-07 | PDBNX | DIVISION OF BASE APPLICATION PROCESSED BY IB |
2017-09-27 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2017-09-27 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
2020-06-05 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
2017-05-01 | DBCSP | DIVISIONAL OF BASE APP NOTICE SENT TO IB |
Trademark Events
Event Date | Event Description |
2015-07-17 | NEW APPLICATION ENTERED IN TRAM |
2015-07-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-09-07 | ASSIGNED TO EXAMINER |
2015-09-15 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2015-09-15 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2015-09-15 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2015-09-15 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2015-11-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-11-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-11-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-02 | PUBLISHED FOR OPPOSITION |
2016-02-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-28 | TEAS EXTENSION RECEIVED |
2016-09-28 | EXTENSION 1 FILED |
2016-09-28 | EXTENSION 1 GRANTED |
2016-09-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-03-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-03-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-03-29 | TEAS EXTENSION RECEIVED |
2017-03-29 | TEAS REQUEST TO DIVIDE RECEIVED |
2017-04-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-03-29 | DIVISIONAL REQUEST RECEIVED |
2017-04-28 | DIVISIONAL PROCESSING COMPLETE |
2017-03-29 | EXTENSION 2 FILED |
2017-04-28 | EXTENSION 2 GRANTED |
2017-04-29 | CORRECTED NOA E-MAILED |
2017-04-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-09-29 | TEAS EXTENSION RECEIVED |
2017-09-29 | EXTENSION 3 FILED |
2017-09-29 | EXTENSION 3 GRANTED |
2017-10-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-03-29 | TEAS EXTENSION RECEIVED |
2018-03-29 | EXTENSION 4 FILED |
2018-03-29 | EXTENSION 4 GRANTED |
2018-03-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-10-01 | TEAS EXTENSION RECEIVED |
2018-10-01 | EXTENSION 5 FILED |
2018-10-03 | EXTENSION 5 GRANTED |
2018-10-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-04-29 | ABANDONMENT - NO USE STATEMENT FILED |
2019-04-29 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |