FUEL THE HEAT DICK'S HIGH OCTANE HOT SAUCE - Trademark Details
Status: 700 - Registered
Serial Number
86688974
Registration Number
4994747
Word Mark
FUEL THE HEAT DICK'S HIGH OCTANE HOT SAUCE
Status
700 - Registered
Status Date
2016-07-05
Filing Date
2015-07-09
Registration Number
4994747
Registration Date
2016-07-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011503, 020134, 040701, 051109, 181103, 240904, 240909, 260107, 290107 - Flames. Other grotesque men including men formed by plants or objects. Plants, parts of plants, or combinations of plants representing a person. Peppers. Shock absorbers, mufflers, tailpipes. Checkered flag. More than one flag. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2015-12-08
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
FRAZIER, TAMARA G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HOT SAUCE"
Description of Mark
The mark consists of the wording "FUEL THE HEAT" at the top of the design and appearing between two checked flag designs; placed over the stylized term "DICK'S" wherein a flame design is used in place of the apostrophe; placed over the wording "HIGH OCTANE" in a small font; placed over a large stylized font wording "HOT"; placed over the script wording "SAUCE"; wherein a caricature of a pepper having eyes and teeth is placed to the right of the wording and a flame appears to the left of the wording; all affixed over a circle design containing three exhaust pipe images coming from both the right and left side of the overall design. The square background is not claimed as a feature of the mark.
Goods and Services
Barbeque sauce; Chicken wing sauce; Hot sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-14
Primary Code
030
First Use Anywhere Date
2015-08-25
First Use In Commerce Date
2015-08-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHRISTOPHER D. OLSZYK, JR.
Address
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Trademark Events
| Event Date | Event Description |
| 2015-07-13 | NEW APPLICATION ENTERED IN TRAM |
| 2015-07-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-07-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-09-17 | ASSIGNED TO EXAMINER |
| 2015-09-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-09-22 | EXAMINERS AMENDMENT E-MAILED |
| 2015-09-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-09-22 | EXAMINER'S AMENDMENT ENTERED |
| 2015-09-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-11-02 | ASSIGNED TO LIE |
| 2015-11-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-12-08 | PUBLISHED FOR OPPOSITION |
| 2015-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-04-07 | TEAS STATEMENT OF USE RECEIVED |
| 2016-05-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-04-07 | USE AMENDMENT FILED |
| 2016-05-10 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-06-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-06-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-07-05 | REGISTERED-PRINCIPAL REGISTER |
| 2021-07-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
