READY, FRESH, GO! - Trademark Details
Status: 700 - Registered
Serial Number
86686757
Registration Number
5751525
Word Mark
READY, FRESH, GO!
Status
700 - Registered
Status Date
2019-05-14
Filing Date
2015-07-08
Registration Number
5751525
Registration Date
2019-05-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-02
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
Goods and Services
Packaged snack kits consisting primarily of prepared vegetables, prepared fruits, prepared nuts, nut butters, seeds, cheeses, meats, poultry, and seafood and served with crackers, popcorn, granola, toasted corn kernels, pretzels or chips, along with hummus, dips, dairy-based dips, caramel dip, peanut butter, dried fruit, dried vegetables, cocoa-based spread, chocolate covered nuts, or yogurt covered nuts; prepared fruits; prepared vegetables; packaged snack kits consisting primarily of processed vegetables, processed fruits, cheeses and processed nuts, along with crackers, pretzels, popcorn, toasted corn kernels, granola, hummus, dips, caramel dip, peanut butter, dried fruit, chocolate covered nuts or yogurt covered nuts; packaged snack kits consisting primarily of meats, poultry, seafood, cheeses, and nuts, and served with crackers, pretzels, toasted corn kernels, popcorn, granola, hummus, dips, caramel dip, peanut butter, dried fruit, chocolate covered nuts or yogurt covered nuts; Packaged snack kits consisting primarily of processed vegetables, processed fruits, processed nuts, nut butters, dried fruits, dried vegetables, cheeses, eggs, meats, poultry, and seafood and served with crackers, pretzels, toasted corn kernels, granola, popcorn or chips; Packaged snack kits consisting primarily of processed vegetables, processed fruits, processed nuts, nut butters, eggs, cheeses, meats, poultry, and seafood; packaged snack kits consisting primarily of dried fruit and nuts; combinations of the following goods packaged in snack kits and consisting primarily of meats, cheeses; processed fruits, processed vegetables, processed nuts, dairy based dips, caramel dip
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-13
Primary Code
029
First Use Anywhere Date
2016-01-00
First Use In Commerce Date
2016-01-00
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
Sherri L. Eastley
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2929649 |
Prior Registration | 3870893 |
Prior Registration | 3900920 |
Trademark Events
Event Date | Event Description |
2015-07-11 | NEW APPLICATION ENTERED IN TRAM |
2015-07-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-01 | ASSIGNED TO EXAMINER |
2015-10-06 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2015-10-06 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2015-10-07 | EXAMINERS AMENDMENT -WRITTEN |
2015-10-07 | EXAMINERS AMENDMENT E-MAILED |
2015-10-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-10-07 | EXAMINER'S AMENDMENT ENTERED |
2015-10-20 | EXAMINERS AMENDMENT -WRITTEN |
2015-10-20 | EXAMINERS AMENDMENT E-MAILED |
2015-10-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-10-20 | EXAMINER'S AMENDMENT ENTERED |
2015-10-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-02 | PUBLISHED FOR OPPOSITION |
2016-02-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-08-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-08-30 | TEAS EXTENSION RECEIVED |
2016-08-30 | EXTENSION 1 FILED |
2016-08-30 | EXTENSION 1 GRANTED |
2016-09-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-03-07 | TEAS EXTENSION RECEIVED |
2017-03-07 | EXTENSION 2 FILED |
2017-03-07 | EXTENSION 2 GRANTED |
2017-03-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-07-24 | TEAS EXTENSION RECEIVED |
2017-07-24 | EXTENSION 3 FILED |
2017-07-24 | EXTENSION 3 GRANTED |
2017-07-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-03-27 | TEAS EXTENSION RECEIVED |
2018-03-27 | EXTENSION 4 FILED |
2018-03-27 | EXTENSION 4 GRANTED |
2018-03-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-09-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-09-20 | TEAS EXTENSION RECEIVED |
2018-09-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-09-20 | EXTENSION 5 FILED |
2018-09-27 | EXTENSION 5 GRANTED |
2018-09-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-03-27 | TEAS STATEMENT OF USE RECEIVED |
2019-03-27 | USE AMENDMENT FILED |
2019-04-05 | STATEMENT OF USE PROCESSING COMPLETE |
2019-04-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-04-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-05-14 | REGISTERED-PRINCIPAL REGISTER |