NATURE FRESH - Trademark Details
Status: 780 - Cancellation Terminated - See Ttab Records
Serial Number
86683808
Registration Number
5029865
Word Mark
NATURE FRESH
Status
780 - Cancellation Terminated - See Ttab Records
Status Date
2020-05-21
Filing Date
2015-07-06
Registration Number
5029865
Registration Date
2016-08-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-06-14
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Class 29, is updated per the Board Order dated 04/20/2020.
Disclaimer with Predetermined Text
"FRESH"
Goods and Services
PROCESSED BEANS; EDIBLE OILS; BUTTER; FRUIT-BASED, VEGETABLE-BASED, AND POTATO-BASED SNACK FOODS; PICKLES; FROZEN FRUIT AND VEGETABLES; FRUIT PULP; FRUIT PUREE [ ; FROZEN AND PREPARED MEALS CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES ]
Goods and Services
CHUTNEY; RICE; SPICES; FROZEN AND PREPARED MEALS CONSISTING PRIMARILY OF PASTA AND RICE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-09
Primary Code
029
First Use Anywhere Date
2006-05-18
First Use In Commerce Date
2006-05-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-09
Primary Code
030
First Use Anywhere Date
2006-05-18
First Use In Commerce Date
2006-05-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
CHRISTOPHER J DAY
Address
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Trademark Events
| Event Date | Event Description |
| 2015-07-09 | NEW APPLICATION ENTERED IN TRAM |
| 2015-07-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-10-15 | ASSIGNED TO EXAMINER |
| 2015-10-15 | NON-FINAL ACTION WRITTEN |
| 2015-10-15 | NON-FINAL ACTION E-MAILED |
| 2015-10-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-04-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-04-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-04-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-05-12 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-05-12 | EXAMINERS AMENDMENT E-MAILED |
| 2016-05-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-05-12 | EXAMINER'S AMENDMENT ENTERED |
| 2016-05-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-05-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-06-14 | PUBLISHED FOR OPPOSITION |
| 2016-06-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-08-30 | REGISTERED-PRINCIPAL REGISTER |
| 2020-02-08 | CANCELLATION INSTITUTED NO. 999999 |
| 2020-04-20 | CANCELLATION DENIED NO. 999999 |
| 2020-04-23 | ASSIGNED TO PARALEGAL |
| 2020-04-23 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
| 2020-05-21 | CANCELLATION TERMINATED NO. 999999 |
| 2020-05-21 | TTAB RELEASE CASE TO TRADEMARKS |
| 2021-08-30 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
