WELLTHFOOD - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86681382
Word Mark
WELLTHFOOD
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-11-29
Filing Date
2015-07-02
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
KUYKENDALL, LYNDSEY
Statements
Goods and Services
Jams, vegetable preserves; fruit and nuts, all being preserved, dried or cooked; nut butters, butter spreads, potato crisps, dried vegetables, preserved vegetables, dried milk powder; yoghurt, rennet, edible oils, edible fats; Fruit-based snack food, vegetable-based snack food, preparations for making soups and fruit spreads, Meat, fish, poultry and game; vegetable preparations for use as substitutes for meat, namely, formed textured vegetable protein for use as a meat substitute; Nut-based milk for use as a milk substitute; rice milk for use as a milk substitute; cheese, dairy and non-dairy butters; cream; tofu; eggs; preserved, dried, cooked, frozen or otherwise prepared vegetables and fruits; Cooked sea vegetables; edible oils and edible fats; jellies, jams, Fruit preserves; fruit and vegetable purees; prepared nuts; all being organically grown or being made principally from ingredients which are organically grown; soups
Goods and Services
Flour bread mixes; bread meal and cereals, all for food for human consumption, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; bran products, namely, ready to eat cereals and ready to eat cereal-derived food bars, rice, sugar, natural sweeteners, biscuits, cakes, tea, honey, coffee, coffee essences, coffee extracts, mixtures of coffee and chicory; chicory and chicory mixtures, all for use as substitutes for coffee; pepper, seasonings other than essential oils, dried culinary herbs, non-medicated confectionery made of sugar, non-medicated confectionery made of sugar substitutes; Cereal-based snack foods, grain-based snack foods and rice-based snack foods, Bakery desserts and Cocoa spreads; Coffee and coffee substitutes; carob powder; tea and tea substitutes; condiments, namely chutneys and savory sauces used as a condiment and sauces; salt and salt substitutes; spices; vinegar; processed herbs; mustard; salad dressings; mayonnaise; sauces; Fruit sauces excluding cranberry sauce and applesauce
Pseudo Mark
WELLTH FOOD; WEALTH FOOD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-08
Primary Code
030
Correspondences
Name
Allison Strickland Ricketts
Address
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Trademark Events
Event Date | Event Description |
2015-07-06 | NEW APPLICATION ENTERED IN TRAM |
2015-07-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-09 | NOTICE OF PSEUDO MARK E-MAILED |
2015-09-15 | ASSIGNED TO EXAMINER |
2015-09-18 | NON-FINAL ACTION WRITTEN |
2015-09-18 | NON-FINAL ACTION E-MAILED |
2015-09-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-02-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-02-18 | SUSPENSION LETTER WRITTEN |
2016-02-18 | LETTER OF SUSPENSION E-MAILED |
2016-02-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-04-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-08-30 | ASSIGNED TO LIE |
2016-08-30 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2016-09-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-10-12 | NON-FINAL ACTION WRITTEN |
2016-10-12 | NON-FINAL ACTION E-MAILED |
2016-10-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-01-31 | PAPER RECEIVED |
2017-01-31 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2017-04-05 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
2017-11-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2017-11-29 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |