Image Trademark with Serial Number 86680063
Status: 700 - Registered
Serial Number
86680063
Registration Number
4954454
Status
700 - Registered
Status Date
2016-05-10
Filing Date
2015-07-01
Registration Number
4954454
Registration Date
2016-05-10
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
030707, 030724, 240102, 290602, 290603 - Deer, elk, reindeer, fawns, antelopes, moose, gazelles. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Shields or crests with figurative elements contained therein or superimposed thereon. Multiple colors used on a portion of the goods or on a portion of the items used in rendering the services: Brown. Multiple colors used on a portion of the goods or on a portion of the items used in rendering the services: Blue.
Published for Opposition Date
2016-02-23
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MCBRIDE, THEODORE M
Statements
Indication of Colors claimed
The color(s) teal and dark brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized design of a leaping caribou in dark brown against the background of a shield in teal.
Goods and Services
Milk-Based Beverages Containing Coffee; Milk-Based Beverages Containing Tea; Milk-Based Beverages Containing Chocolate; Dried and Cooked Fruit; Fruit Salads and Vegetable Salads; Butter, Cheese, Cream Cheese, Hummus, Margarine, Milk, yogurt; fish, not live, jams, Meats, Peanut Butter, Poultry
Goods and Services
Ice Cream
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-07
Primary Code
029
First Use Anywhere Date
2009-11-01
First Use In Commerce Date
2009-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-31
Primary Code
030
First Use Anywhere Date
2009-11-01
First Use In Commerce Date
2009-11-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ELIZABETH C. BUCKINGHAM
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3935457 |
Prior Registration | 4261702 |
Prior Registration | 4264888 |
Trademark Events
Event Date | Event Description |
2015-07-04 | NEW APPLICATION ENTERED IN TRAM |
2015-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-08-26 | ASSIGNED TO EXAMINER |
2015-09-03 | NON-FINAL ACTION WRITTEN |
2015-09-03 | NON-FINAL ACTION E-MAILED |
2015-09-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-12-31 | EXAMINERS AMENDMENT -WRITTEN |
2015-12-31 | EXAMINERS AMENDMENT E-MAILED |
2015-12-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-12-31 | ASSIGNED TO LIE |
2016-01-04 | EXAMINER'S AMENDMENT ENTERED |
2016-01-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-02-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-23 | PUBLISHED FOR OPPOSITION |
2016-02-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-10 | REGISTERED-PRINCIPAL REGISTER |
2021-05-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |