JETBOIL - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86671077
Registration Number
4892795
Word Mark
JETBOIL
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-12-22
Filing Date
2015-06-23
Registration Number
4892795
Registration Date
2016-01-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-11-10
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ROBERTSON, DEIRDRE G
Statements
Goods and Services
Gas for use as cooking fuel; butane and propane filled canisters
Goods and Services
Manually-operated fuel canister recycling tool
Goods and Services
Cooking appliances, namely, portable gas cooking units; portable gas cookers; gas stoves for use during camping; gas powered griddles and grills for use during camping
Goods and Services
Hand operated coffee press for making coffee; cooking pots; cooking forks and serving forks; cooking spoons and serving spoons; spatulas, bowls, cups, and kettles; containers for household use not of precious metals or coated therewith; drinking cups that can be used on gas burners; containers for food and beverages that can be heated or cooled for domestic use including camping uses; insulated containers for food or beverages for domestic use including camping uses
Pseudo Mark
JET BOIL
Classification Information
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
6 - Active
Class Status Date
2015-06-30
Primary Code
004
First Use Anywhere Date
2004-03-31
First Use In Commerce Date
2004-03-31
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2015-06-30
Primary Code
008
First Use Anywhere Date
2011-01-31
First Use In Commerce Date
2011-01-31
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2015-06-30
Primary Code
011
First Use Anywhere Date
2004-03-31
First Use In Commerce Date
2004-03-31
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2015-06-30
Primary Code
021
First Use Anywhere Date
2004-03-31
First Use In Commerce Date
2004-03-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Gordon M. Wright
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0055289
Original Filing Date USPTO
2015-12-15
International Registration Number
1290749
International Registration Date
2015-12-15
International Status Code
480
International Renewal Date
2025-12-15
| Madrid History Events | ||
| Date | Code | Description |
| 2016-04-27 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2016-02-04 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2016-02-04 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2016-04-26 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2016-01-14 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2016-03-03 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2016-02-03 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2015-12-15 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2015-12-15 | ACERT | AUTOMATICALLY CERTIFIED |
| 2015-12-15 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2015-06-26 | NEW APPLICATION ENTERED IN TRAM |
| 2015-06-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-07-01 | NOTICE OF PSEUDO MARK E-MAILED |
| 2015-09-02 | ASSIGNED TO EXAMINER |
| 2015-09-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-09-03 | EXAMINERS AMENDMENT E-MAILED |
| 2015-09-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-09-03 | EXAMINER'S AMENDMENT ENTERED |
| 2015-09-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-10-01 | ASSIGNED TO LIE |
| 2015-10-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-10-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-11-10 | PUBLISHED FOR OPPOSITION |
| 2015-11-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-01-26 | REGISTERED-PRINCIPAL REGISTER |
| 2021-01-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-09-21 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-12-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-12-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-12-22 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
