SPECK ALTO ADIGE - Trademark Details
Status: 700 - Registered
Serial Number
86667948
Registration Number
5038988
Word Mark
SPECK ALTO ADIGE
Status
700 - Registered
Status Date
2016-09-13
Filing Date
2015-06-19
Registration Number
5038988
Registration Date
2016-09-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-06-28
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
STRZYZ, KAREN MARIE
Statements
Certification Mark Statement
THE CERTIFICATION MARK, AS USED BY PERSONS AUTHORIZED BY CERTIFIER, CERTIFIES THAT THE GOODS ARE PRODUCED AND SEASONED IN THE AUTONOMOUS PROVINCE OF BOLZANO - SOUTH TYROL.
Disclaimer with Predetermined Text
"SPECK"
Goods and Services
Pork, sliced or whole pieces, namely, pickled, smoked and dried; pickled smoked and dried pork, namely, speck, bacon, ham, prosciutto
Translation of Words in Mark
The English translation of "Alto Adige" in the mark is "South Tyrol".
Classification Information
International Class
A - Goods Certification Mark. - Goods Certification Mark.
US Class Codes
A
Class Status Code
6 - Active
Class Status Date
2015-06-24
Primary Code
A
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
2004-00-00
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Association).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Association).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Association).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Association).
Address
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Correspondences
Name
MIRIAM D. TRUDELL
Address
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Trademark Events
Event Date | Event Description |
2015-06-23 | NEW APPLICATION ENTERED IN TRAM |
2015-06-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-20 | ASSIGNED TO EXAMINER |
2015-12-14 | NON-FINAL ACTION WRITTEN |
2015-12-14 | NON-FINAL ACTION E-MAILED |
2015-12-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-04-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-04-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-11 | EXAMINERS AMENDMENT -WRITTEN |
2016-05-11 | EXAMINERS AMENDMENT E-MAILED |
2016-05-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-05-11 | EXAMINER'S AMENDMENT ENTERED |
2016-05-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-06-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-06-28 | PUBLISHED FOR OPPOSITION |
2016-06-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-09-13 | REGISTERED-PRINCIPAL REGISTER |
2021-09-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |