OENOFRANCE - Trademark Details
Status: 700 - Registered
Serial Number
86665210
Registration Number
5034364
Word Mark
OENOFRANCE
Status
700 - Registered
Status Date
2016-09-06
Filing Date
2015-06-17
Registration Number
5034364
Registration Date
2016-09-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240901, 260921, 260925 - Rectangular or square flags excluding American flag or checkered flag. Squares that are completely or partially shaded. Squares with curved sides.
Published for Opposition Date
2016-06-21
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
JONES, JACQUELYN ANDRE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "OENOFRANCE" with a dark mostly square background behind the letters "OF".
Goods and Services
Chemical preparations for treating solid or liquid food products, namely, for preserving, keeping or stabilizing products
Goods and Services
Yeast
Pseudo Mark
"OENO FRANCE"; "OEN OF FRANCE"
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2015-06-22
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-22
Primary Code
030
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société par actions simplifiée).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société par actions simplifiée).
Address
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Correspondences
Name
JOE MCKINNEY MUNCY
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-01-29 | 013702741 | France | True |
2015-01-29 | 013702741 | France | False |
Trademark Events
Event Date | Event Description |
2015-06-20 | NEW APPLICATION ENTERED IN TRAM |
2015-06-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-09-25 | ASSIGNED TO EXAMINER |
2015-10-01 | NON-FINAL ACTION WRITTEN |
2015-10-01 | NON-FINAL ACTION E-MAILED |
2015-10-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-03-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-04-18 | ASSIGNED TO LIE |
2016-04-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-05-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-06-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-06-21 | PUBLISHED FOR OPPOSITION |
2016-06-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-09-06 | REGISTERED-PRINCIPAL REGISTER |
2021-09-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |