Image Trademark with Serial Number 86665739
Status: 700 - Registered
Serial Number
86665739
Registration Number
5614236
Status
700 - Registered
Status Date
2018-11-27
Filing Date
2015-06-17
Registration Number
5614236
Registration Date
2018-11-27
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020101 - Heads, portraits, busts of men not in profile.
Published for Opposition Date
2018-09-11
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
STOIDES, KATHERINE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an image of the head of a man wearing eyeglasses.
Goods and Services
Clothing, namely, t-shirts, hats, shirts, sweat suits, sweaters, sports apparel, namely, hockey jerseys, wrist bands, bandanas; footwear, namely, shoes; headwear, namely, chef hats, caps, toques, head bands
Goods and Services
Food products, namely, processed potatoes, hot dogs and sausages; Prepared frozen poutine in the nature of French fried potato dish consisting primarily of French fries, meat, fish, poultry and vegetables, cheese curds and poutine sauce; and Prepared meals consisting primarily of French fried potatoes, meat, fish and vegetables
Goods and Services
Restaurant services, take-out restaurant services and catering services
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2015-06-23
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-23
Primary Code
029
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-06-23
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PATRICIA I. REDING
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4494272 |
Prior Registration | 4748290 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2014-12-17 | 1707536 | Canada | True |
Trademark Events
Event Date | Event Description |
2015-06-20 | NEW APPLICATION ENTERED IN TRAM |
2015-06-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-09-24 | ASSIGNED TO EXAMINER |
2015-09-29 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2015-09-29 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2015-09-29 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2015-09-29 | ASSIGNED TO LIE |
2015-09-29 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2016-03-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-04-18 | SUSPENSION LETTER WRITTEN |
2016-04-18 | LETTER OF SUSPENSION E-MAILED |
2016-04-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-11-04 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2016-11-07 | SUSPENSION LETTER WRITTEN |
2016-11-07 | LETTER OF SUSPENSION E-MAILED |
2016-11-07 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-05-18 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2017-05-24 | SUSPENSION INQUIRY WRITTEN |
2017-05-24 | INQUIRY TO SUSPENSION E-MAILED |
2017-05-24 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2017-11-21 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2017-12-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-12-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-22 | SUSPENSION LETTER WRITTEN |
2017-12-22 | LETTER OF SUSPENSION E-MAILED |
2017-12-22 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-07-10 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2018-07-13 | SUSPENSION INQUIRY WRITTEN |
2018-07-13 | INQUIRY TO SUSPENSION E-MAILED |
2018-07-13 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2018-08-01 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2018-08-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-08-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-08-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-08-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-09-11 | PUBLISHED FOR OPPOSITION |
2018-09-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-11-27 | REGISTERED-PRINCIPAL REGISTER |