CARAMEL·TITO EL ROSAL TAPATÍO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 86665539
Serial Number
86665539
Word Mark
CARAMEL·TITO EL ROSAL TAPATÍO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2016-10-18
Filing Date
2015-06-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 050502, 240907, 260106, 260121 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Roses. Banners. Semi-circles. Circles that are totally or partially shaded.
Law Office Assigned Location Code
M80
Employee Name
BLANDU, FLORENTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of A circle divided in half, the upper half has white letters with "EL ROSAL" text on a black Background. The lower half has the word "TAPATIO" in white, and a Rose Bush with leaves and 4 roses in the middle, with the word "CARAMEL-TITO" below with white letters and black background.
Goods and Services
Bubble gum; Candies; Candy; Candy bars; Caramels; Chewing gum; Chocolate; Chocolate candies; Chocolate confections; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolates and chocolate based ready to eat candies and snacks; Fruit jelly candy; Gummy candies; Marshmallows; Mexican candy
Translation of Words in Mark
The English translation of "EL ROSAL TAPATIO" in the mark is "THE TAPATIAN ROSEBUSH. TAPATIO IS A GEOGRAPHICAL REGION IN MEXICO". The wording "CARAMELTITO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-23
Primary Code
030
First Use Anywhere Date
2014-09-09
First Use In Commerce Date
2014-09-09
Correspondences
Name
JOSE DE JESUS MICHEL VELASCO
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2015-01-091536049MexicoTrue
Trademark Events
Event DateEvent Description
2015-06-20NEW APPLICATION ENTERED IN TRAM
2015-06-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-06-24NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-09-25ASSIGNED TO EXAMINER
2015-09-27NON-FINAL ACTION WRITTEN
2015-09-27NON-FINAL ACTION E-MAILED
2015-09-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-09-29UNDELIVERABLE MAIL - COURTESY COPY MAILED
2015-09-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-09-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-10-01TEAS/EMAIL CORRESPONDENCE ENTERED
2015-10-02APPROVED FOR PUB - PRINCIPAL REGISTER
2015-11-17ASSIGNED TO LIE
2015-11-23PREVIOUS ALLOWANCE COUNT WITHDRAWN
2015-12-03NON-FINAL ACTION WRITTEN
2015-12-03NON-FINAL ACTION E-MAILED
2015-12-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-12-04UNDELIVERABLE MAIL - COURTESY COPY MAILED
2016-02-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-02-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-02-23TEAS/EMAIL CORRESPONDENCE ENTERED
2016-03-16NON-FINAL ACTION WRITTEN
2016-03-16NON-FINAL ACTION E-MAILED
2016-03-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-03-16UNDELIVERABLE MAIL - COURTESY COPY MAILED
2016-10-18ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2016-10-19ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND