TRANSITIONAL TRADE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86662820
Word Mark
TRANSITIONAL TRADE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-04-17
Filing Date
2015-06-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-01-19
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DELGIZZI, RONALD ERNES
Statements
Disclaimer with Predetermined Text
"TRANSITIONAL"
Goods and Services
Frozen entrees consisting primarily of meat, fish, poultry or vegetables; vegetable-based snack foods, namely, vegetable crisps; legume-based snack foods; hemp-based snack foods; seed-based snack foods; nut-based snack foods; nut and seed-based snack bars; all of the foregoing made in significant part from transitional materials, grown without synthetic chemicals, but not yet certified organic
Goods and Services
Breakfast cereals; processed cereal-based food product to be used as a breakfast cereal, snack food, or ingredient for making other food; oatmeal; cereal-based snack foods; grain-based snack foods; crackers; cookies; cereal bars; cereal-based food bars in the nature of snack foods; granola-based snack bars; frozen waffles; frozen pizza; pilaf; frozen entrees consisting primarily of pasta or grains; all of the foregoing made in significant part from transitional materials, grown without synthetic chemicals, but not yet certified organic
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-18
Primary Code
030
Correspondences
Name
Julie E. Reitz
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2015-06-18 | NEW APPLICATION ENTERED IN TRAM |
| 2015-06-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-09-23 | ASSIGNED TO EXAMINER |
| 2015-09-23 | NON-FINAL ACTION WRITTEN |
| 2015-09-23 | NON-FINAL ACTION E-MAILED |
| 2015-09-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-11-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-11-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-12-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-19 | PUBLISHED FOR OPPOSITION |
| 2016-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-01 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2016-02-01 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2016-03-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-08-25 | TEAS EXTENSION RECEIVED |
| 2016-08-25 | EXTENSION 1 FILED |
| 2016-08-25 | EXTENSION 1 GRANTED |
| 2016-08-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-04-17 | ABANDONMENT - NO USE STATEMENT FILED |
| 2017-04-17 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
