Image Trademark with Serial Number 86655991
Status: 700 - Registered
Serial Number
86655991
Registration Number
4926338
Status
700 - Registered
Status Date
2016-03-29
Filing Date
2015-06-09
Registration Number
4926338
Registration Date
2016-03-29
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2016-01-12
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
FERRAIUOLO, DOMINIC J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GUO CHA"
Description of Mark
The mark consists of Four Chinese characters that transliterate into QIANG SI GUO CHA.
Goods and Services
Almond cake; Almond paste; Bars of sweet jellied bean paste (Yohkan); Chocolate; Chocolate mousse; Chocolate-based beverages; Chocolate-based beverages with milk; Cocoa; Cocoa beverages with milk; Cocoa-based beverages; Coffee; Coffee beverages with milk; Coffee-based beverages; Confectionery made of sugar; Custard; Farinaceous food pastes for human consumption; Flavorings for beverages; Fruit jelly candy; Honey; Ice-cream; Jelly beans; Mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); Molasses; Molasses syrup; Puddings; Royal jelly for food purposes; Sandwiches; Soya flour; Soybean molasses; Sugar; Tea; Tea-based beverages
Transliteration Statement
The non-Latin characters in the mark transliterate to QIANG SI and this has no meaning in a foreign language. The non-Latin characters in the mark transliterate to GUO CHA and this means Fruit Tea in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-12
Primary Code
030
First Use Anywhere Date
2011-07-25
First Use In Commerce Date
2011-07-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Alan D. Kamrath
Address
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Trademark Events
| Event Date | Event Description |
| 2015-06-12 | NEW APPLICATION ENTERED IN TRAM |
| 2015-06-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-06-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-07-08 | ASSIGNED TO EXAMINER |
| 2015-07-13 | NON-FINAL ACTION WRITTEN |
| 2015-07-13 | NON-FINAL ACTION E-MAILED |
| 2015-07-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-11-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-11-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-12-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-12 | PUBLISHED FOR OPPOSITION |
| 2016-01-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-03-29 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-12-28 | TEAS SECTION 8 RECEIVED |
