PRESTONS' GINGER BEER - Trademark Details
Status: 700 - Registered
Serial Number
86654302
Registration Number
4903106
Word Mark
PRESTONS' GINGER BEER
Status
700 - Registered
Status Date
2016-02-16
Filing Date
2015-06-08
Registration Number
4903106
Registration Date
2016-02-16
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L30
Employee Name
ANDERSON, CASSONDRA CR
Statements
Disclaimer with Predetermined Text
"GINGER BEER"
Goods and Services
Non-alcoholic beverages, namely, carbonated beverages
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-06-11
Primary Code
032
First Use Anywhere Date
2015-05-20
First Use In Commerce Date
2015-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
PRESTON, HAROLD W.
Address
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Trademark Events
| Event Date | Event Description |
| 2015-06-11 | NEW APPLICATION ENTERED IN TRAM |
| 2015-06-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-09-17 | ASSIGNED TO EXAMINER |
| 2015-09-18 | NON-FINAL ACTION WRITTEN |
| 2015-09-18 | NON-FINAL ACTION E-MAILED |
| 2015-09-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-10-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-10-29 | EXAMINERS AMENDMENT E-MAILED |
| 2015-10-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-10-29 | EXAMINER'S AMENDMENT ENTERED |
| 2015-11-03 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 2016-01-09 | ASSIGNED TO LIE |
| 2016-01-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-02-16 | REGISTERED-SUPPLEMENTAL REGISTER |
| 2021-02-16 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
