Image Trademark with Serial Number 86652342
Status: 700 - Registered
Serial Number
86652342
Registration Number
5087563
Status
700 - Registered
Status Date
2016-11-22
Filing Date
2015-06-04
Registration Number
5087563
Registration Date
2016-11-22
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050325, 050903, 260118, 260121, 260131 - Other leaves. Oranges, tangerines and the like; grapefruit. Three or more concentric circles. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2016-01-12
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
RADEMACHER, APRIL LEUD
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of circles with a leaf with small solid circles.
Goods and Services
PREPARATIONS FOR MAKING BEVERAGES, NAMELY, SHAKES; READY TO DRINK AND READY TO BLEND PRE-PACKAGED DAIRY-BASED AND NON-DAIRY MIXES FOR MAKING SHAKES
Goods and Services
PREPARATIONS FOR MAKING BEVERAGES, NAMELY, FRAPPES, FROZEN CONFECTIONS, AND BLENDED COFFEE; READY TO DRINK AND READY TO BLEND PRE-PACKAGED DAIRY-BASED AND NON-DAIRY MIXES FOR MAKING FRAPPES, FROZEN CONFECTIONS, AND BLENDED COFFEE DRINKS
Goods and Services
PREPARATIONS FOR MAKING BEVERAGES, NAMELY, SMOOTHIES; READY TO DRINK AND READY TO BLEND PRE-PACKAGED DAIRY-BASED AND NON-DAIRY MIXES AND FRUIT-BASED MIXES FOR MAKING SMOOTHIES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-10
Primary Code
029
First Use Anywhere Date
2015-05-31
First Use In Commerce Date
2015-09-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-10
Primary Code
030
First Use Anywhere Date
2015-05-31
First Use In Commerce Date
2015-09-30
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-06-10
Primary Code
032
First Use Anywhere Date
2015-05-31
First Use In Commerce Date
2015-09-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
STANLEY J. GRADISAR
Address
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Trademark Events
Event Date | Event Description |
2015-06-08 | NEW APPLICATION ENTERED IN TRAM |
2015-06-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-09-15 | ASSIGNED TO EXAMINER |
2015-09-28 | NON-FINAL ACTION WRITTEN |
2015-09-28 | NON-FINAL ACTION E-MAILED |
2015-09-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-11-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-01-12 | PUBLISHED FOR OPPOSITION |
2016-01-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-02-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-03-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-04-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-07-28 | TEAS STATEMENT OF USE RECEIVED |
2016-08-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-07-28 | USE AMENDMENT FILED |
2016-08-23 | STATEMENT OF USE PROCESSING COMPLETE |
2016-10-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-10-15 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-11-22 | REGISTERED-PRINCIPAL REGISTER |
2021-11-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |