DESIGNER DESSERTS - Trademark Details
Status: 700 - Registered
Serial Number
86639391
Registration Number
5061920
Word Mark
DESIGNER DESSERTS
Status
700 - Registered
Status Date
2016-10-18
Filing Date
2015-05-22
Registration Number
5061920
Registration Date
2016-10-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050908, 080108, 120107, 260317, 260321, 261701, 261705, 270305 - Cherries. Cakes, cupcakes, muffins. Tables, including pool tables. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2016-08-02
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
CHERY, JEFFREY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DESIGNER DESSERTS"
Description of Mark
The mark consists of the literal element "DESIGNER" in lower case script, located above the literal element "DESSERTS" in upper case block font wherein each letter is within a grid outline, wherein the letter "T" is formed by a cake stand having a cupcake atop the cake stand with sprinkles and a cherry on top of the cupcake, all of which is enclosed within a framed oval.
Goods and Services
Bakery desserts; Bakery goods, namely, cupcakes, cookies and cakes
Goods and Services
Retail cupcake shops
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-30
Primary Code
030
First Use Anywhere Date
2015-05-15
First Use In Commerce Date
2015-05-15
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-05-30
Primary Code
035
First Use Anywhere Date
2015-05-15
First Use In Commerce Date
2015-05-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
DOMENICA N.S. HARTMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2015-05-26 | NEW APPLICATION ENTERED IN TRAM |
| 2015-05-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-06-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-09-03 | ASSIGNED TO EXAMINER |
| 2015-09-04 | NON-FINAL ACTION WRITTEN |
| 2015-09-04 | NON-FINAL ACTION E-MAILED |
| 2015-09-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-03-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-03-17 | ASSIGNED TO LIE |
| 2016-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-03-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-03-31 | FINAL REFUSAL WRITTEN |
| 2016-03-31 | FINAL REFUSAL E-MAILED |
| 2016-03-31 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2016-06-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2016-06-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-06-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-06-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-06-10 | EXAMINERS AMENDMENT E-MAILED |
| 2016-06-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-06-13 | EXAMINER'S AMENDMENT ENTERED |
| 2016-06-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-06-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-07-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-08-02 | PUBLISHED FOR OPPOSITION |
| 2016-08-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-10-18 | REGISTERED-PRINCIPAL REGISTER |
| 2021-10-18 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
