E SWEET ENCORE FINE DESSERTS - Trademark Details
Status: 700 - Registered
Serial Number
86636610
Registration Number
6136480
Word Mark
E SWEET ENCORE FINE DESSERTS
Status
700 - Registered
Status Date
2020-08-25
Filing Date
2015-05-20
Registration Number
6136480
Registration Date
2020-08-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090104, 260128, 261121 - Ribbons, bows. Miscellaneous circular designs with an irregular circumference. Rectangles that are completely or partially shaded.
Published for Opposition Date
2019-12-03
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
AGOSTO, GISELLE MARIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SWEET" AND "FINE DESSERTS"
Description of Mark
The mark consists of the wording "SWEET ENCORE" with "SWEET" in smaller letters above the word "ENCORE" within a rectangle design over a vertical ribbon-shaped design containing the words "FINE DESSERTS", with both rectangle and ribbon designs having a single line surrounding the interior, at the top vertical ribbon design is the capital letter "E" in cursive, surrounded by a jagged-edged circle, within a modified circle.
Goods and Services
bakery goods and dessert items, namely, cakes, cheesecakes, crème brulee, dessert mousse, pies, cream puffs, bread pudding, flan, dessert soufflés, dessert bar cookies, brownies, desserts consisting of fruit and cream topping, desserts consisting of cinnamon, mousse, chocolate, and cream
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-28
Primary Code
030
First Use Anywhere Date
2015-05-20
First Use In Commerce Date
2020-05-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Christopher E. Gatewood
Address
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Trademark Events
| Event Date | Event Description |
| 2015-05-23 | NEW APPLICATION ENTERED IN TRAM |
| 2015-05-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-05-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-08-26 | ASSIGNED TO EXAMINER |
| 2015-08-29 | NON-FINAL ACTION WRITTEN |
| 2015-08-29 | NON-FINAL ACTION E-MAILED |
| 2015-08-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-02-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-02-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-02-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-03-28 | SUSPENSION LETTER WRITTEN |
| 2016-03-28 | LETTER OF SUSPENSION E-MAILED |
| 2016-03-28 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-04-06 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2016-05-25 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2016-09-28 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2016-11-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-03-29 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2017-09-29 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2017-10-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2017-10-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2018-04-06 | ASSIGNED TO LIE |
| 2018-04-12 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2018-10-18 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2019-04-26 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2019-10-28 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-10-28 | EXAMINERS AMENDMENT E-MAILED |
| 2019-10-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-10-28 | EXAMINER'S AMENDMENT ENTERED |
| 2019-10-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-03 | PUBLISHED FOR OPPOSITION |
| 2019-12-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-06-02 | TEAS STATEMENT OF USE RECEIVED |
| 2020-06-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-06-02 | USE AMENDMENT FILED |
| 2020-06-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-07-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-07-21 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-08-25 | REGISTERED-PRINCIPAL REGISTER |
