CELICIOUS - Trademark Details
Status: 700 - Registered
Serial Number
86617451
Registration Number
5343700
Word Mark
CELICIOUS
Status
700 - Registered
Status Date
2017-11-28
Filing Date
2015-05-01
Registration Number
5343700
Registration Date
2017-11-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-03-14
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
FLOWERS, JAY K
Statements
Goods and Services
Coffee; tea; cocoa; artificial coffee; rice; tapioca; sago; flour; bread; pastry; edible ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces (condiments); spices; ice; preparations made from cereals, namely, processed cereals, breakfast cereals, cereal based snack food, cereal bars, ready-to-eat cereals, cereal based energy bars, high-protein cereal bars, biscuits, tarts, cakes made with cereals, processed grains, and processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; chocolate based ingredient for use in confectionery products; chocolate for confectionery and bread; cocoa-based ingredient in confectionery products; confectionery chips for baking; confectionery for decorating Christmas trees; confectionery made of sugar; confectionery, namely, pastilles; crystal sugar pieces; fondants; frozen confectionery; frozen yoghurt; peanut butter confectionery chips; peppermint for confectionery; yogurt-covered fruit; yogurt-covered nuts; yogurt-covered pretzels
Goods and Services
Beers; mineral water; aerated waters; non-alcoholic cordials; fruit beverages; fruit juices; syrups for beverages
Goods and Services
Alcoholic beverages except beers
Goods and Services
Providing of food and drink; providing temporary accommodation
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-05-13
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-05-13
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-05-13
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
THOMAS P. WHITE
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2014-11-04 | 3365407 | Argentina | True |
2014-11-04 | 3365404 | Argentina | True |
2014-11-04 | 3365405 | Argentina | True |
2014-11-04 | 3365406 | Argentina | False |
True | |||
True | |||
True |
Trademark Events
Event Date | Event Description |
2015-05-05 | NEW APPLICATION ENTERED IN TRAM |
2015-05-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-08-12 | ASSIGNED TO EXAMINER |
2015-08-17 | NON-FINAL ACTION WRITTEN |
2015-08-17 | NON-FINAL ACTION E-MAILED |
2015-08-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-02-17 | SUSPENSION LETTER WRITTEN |
2016-02-17 | LETTER OF SUSPENSION E-MAILED |
2016-02-17 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-02-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-24 | ASSIGNED TO LIE |
2016-03-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-03 | SUSPENSION LETTER WRITTEN |
2016-03-03 | LETTER OF SUSPENSION E-MAILED |
2016-03-03 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-09-03 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2016-10-18 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2016-11-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-11-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-11-04 | NON-FINAL ACTION WRITTEN |
2016-11-04 | NON-FINAL ACTION E-MAILED |
2016-11-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-01-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-02-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-14 | PUBLISHED FOR OPPOSITION |
2017-03-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-05-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-10-18 | NOTICE OF ALLOWANCE CANCELLED |
2017-10-20 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2017-11-28 | REGISTERED-PRINCIPAL REGISTER |