NANDO'S ABRUZZO STYLE ITALIAN PIZZELLE - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Image for trademark with serial number 86612135
Serial Number
86612135
Word Mark
NANDO'S ABRUZZO STYLE ITALIAN PIZZELLE
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2017-02-14
Filing Date
2015-04-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260107, 260112, 260121 - Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Circles with bars, bands and lines. Circles that are totally or partially shaded.
Published for Opposition Date
2016-01-12
Attorney Name
Kristopher M. Sigeti
Law Office Assigned Location Code
L50
Employee Name
BUTTON, JENNIFER JO
Statements
Indication of Colors claimed
The color(s) royal purple, sand, brown, peach, dark peach is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ABRUZZO STYLE" AND "ITALIAN PIZZELLE"
Description of Mark
The mark consists of a design of a pizzelle in peach and dark peach. The word "NANDO'S" in royal purple appears to the right of the pizzelle design with the "N" in "NANDO'S" superimposed on the pizzelle design. Underneath the letters "NDO'S" is the sand colored wording "ABRUZZO STYLE". At the bottom of the mark is the wording "ITALIAN PIZZELLE" in brown.
Goods and Services
Cookies
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark identifies "NANDO", whose consent(s) to register is made of record.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2017-02-14
Primary Code
030
First Use Anywhere Date
2014-06-01
First Use In Commerce Date
2014-06-01
Correspondences
Name
NANDO SILENZI
Address
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Trademark Events
Event DateEvent Description
2015-05-01NEW APPLICATION ENTERED IN TRAM
2015-05-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-05-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-08-07ASSIGNED TO EXAMINER
2015-08-17NON-FINAL ACTION WRITTEN
2015-08-17NON-FINAL ACTION E-MAILED
2015-08-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-10-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-10-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-10-10TEAS/EMAIL CORRESPONDENCE ENTERED
2015-11-03EXAMINERS AMENDMENT -WRITTEN
2015-11-03EXAMINERS AMENDMENT E-MAILED
2015-11-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-11-03EXAMINER'S AMENDMENT ENTERED
2015-11-03APPROVED FOR PUB - PRINCIPAL REGISTER
2015-12-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-01-12PUBLISHED FOR OPPOSITION
2016-01-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-02-11OPPOSITION PAPERS RECEIVED AT TTAB
2016-02-11OPPOSITION INSTITUTED NO. 999999
2016-07-06TEAS WITHDRAWAL OF ATTORNEY RECEIVED
2016-07-06WITHDRAWAL OF ATTORNEY GRANTED
2017-02-14OPPOSITION SUSTAINED NO. 999999
2017-02-14OPPOSITION TERMINATED NO. 999999
2017-02-14ABANDONMENT - AFTER INTER PARTES DECISION
2017-02-14ABANDONMENT NOTICE MAILED - INTER PARTES DECISION