VT FOOD - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 86604924
Serial Number
86604924
Registration Number
4859340
Word Mark
VT FOOD
Status
701 - Section 8-Accepted
Status Date
2021-04-09
Filing Date
2015-04-21
Registration Number
4859340
Registration Date
2015-11-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
240907, 261102 - Banners. Plain single line rectangles.
Published for Opposition Date
2015-09-08
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Page 1, lines 1-3, "THAI FOOD PRODUCT CO., LTD. (THAILAND LIMITED LIABILITY COMPANY) 221 MOO. 1 SUKSAWAS RD. BANGPRAKOD SAMUTPRAKAR, THAILAND 10290" is deleted, and V. THAI FOOD PRODUCT CO., LTD. (THAILAND LIMITED LIABILITY COMPANY) 221 MOO 1 SUKSAWAT RD. PAKKLONG, BANGPRAKOD, SAMUTPRAKARN 10290 is inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOOD"
Description of Mark
The mark consists of the letters "VT" above a curving banner having the word "FOOD" in the center; all of this appears within a rectangle having a thick outline.
Goods and Services
Fried onions, fried garlic, shrimp paste, crab paste with bean oil, shrimp paste with bean oil, minced crabs in spices, minced shrimp paste in spices, chicken broth, beef broth, vegetable broth, instant sour and spicy soup, green curry soup, coconut milk for making Tom Kha soup, green yellow curry soup, red curry soup, soup, instant Vietnamese beef sour soup, spicy crab soup and spicy prawn soup; instant sour soup paste for making Thai torn yum soup, instant Vietnamese sour soup
Goods and Services
Food flavorings, spices and condiments, namely, chili paste in oil, pure palm sugar, chili paste with whole basil leaves, chili paste with sweet basil leaves, instant chicken flavor paste, instant duck flavor paste, instant beef flavor paste, Pad Thai paste, chili paste, red curry paste, green curry paste, yellow curry paste, curry pastes, anchovy fish sauce, anchovy fish sauce concentrate, [ anchovy fish sauce mix containing pineapple; ] sweet chili sauce for chicken, [ mild and hot chili sauce, ] fish sauce, seafood sauce, sweet and sour plum sauce, sweet chili sauce with carrot, Pad Thai sauce, Satay peanut sauce, fried ground chili with garlic paste, ground fresh chili with garlic paste, [ hot sauce, ] Suki sauce and Chinese style fried chilies; instant tapioca with sweet coconut powder, tapioca with sweet coconut syrup, [ instant Thai pudding dessert with instant ginger powder, black coffee powdered mix; Thai seasoning spice powder mix; ] Thai yanang leaf vegetable extract for use as a food flavoring
Pseudo Mark
V THAI FOOD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-30
Primary Code
029
First Use Anywhere Date
2007-10-31
First Use In Commerce Date
2007-10-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-30
Primary Code
030
First Use Anywhere Date
2007-10-31
First Use In Commerce Date
2007-10-31
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
NICHOLAS D. WELLS
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2937646
Trademark Events
Event DateEvent Description
2015-04-24NEW APPLICATION ENTERED IN TRAM
2015-04-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-05-01NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-07-30ASSIGNED TO EXAMINER
2015-08-05NON-FINAL ACTION WRITTEN
2015-08-05NON-FINAL ACTION E-MAILED
2015-08-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-08-05EXAMINERS AMENDMENT -WRITTEN
2015-08-05EXAMINERS AMENDMENT E-MAILED
2015-08-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-08-05ASSIGNED TO LIE
2015-08-05EXAMINER'S AMENDMENT ENTERED
2015-08-06APPROVED FOR PUB - PRINCIPAL REGISTER
2015-08-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-08-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-09-08PUBLISHED FOR OPPOSITION
2015-09-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-11-24REGISTERED-PRINCIPAL REGISTER
2016-01-05TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-06-22AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-11-21TEAS SECTION 7 REQUEST RECEIVED
2017-03-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-03-29AMENDMENT UNDER SECTION 7 ¿ PROCESSED
2020-11-24COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-01-15TEAS SECTION 8 RECEIVED
2021-04-09CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-04-09REGISTERED - SEC. 8 (6-YR) ACCEPTED
2021-04-09NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED