MANDY'S - Trademark Details
Status: 700 - Registered
Serial Number
86600798
Registration Number
5288492
Word Mark
MANDY'S
Status
700 - Registered
Status Date
2017-09-19
Filing Date
2015-04-17
Registration Number
5288492
Registration Date
2017-09-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-07-04
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
AWRICH, ELLEN
Statements
Goods and Services
Fruit and vegetable salads; Fruit salads; Garden salads; Legume salads; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Salads, namely, primarily combinations of lettuces, vegetables, and fruits, and also containing meat, fish, seafood poultry, eggs, cheese, pasta, rice, grains, and edible nuts; Soups
Goods and Services
Pasta salad; Rice salad; Salad dressings; Sauces; Vinaigrettes
Goods and Services
Catering services; Restaurant services, including sit-down service of food and take-out restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-27
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-04-27
Primary Code
043
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
EVA DERHY; DERHY | AVOCATS & NOTAIRES
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-03-11 | 1718940 | Canada | True |
Trademark Events
Event Date | Event Description |
2015-04-21 | NEW APPLICATION ENTERED IN TRAM |
2015-04-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-07-28 | ASSIGNED TO EXAMINER |
2015-07-28 | NON-FINAL ACTION WRITTEN |
2015-07-28 | NON-FINAL ACTION E-MAILED |
2015-07-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-01-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-01-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-01-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-01-20 | SUSPENSION LETTER WRITTEN |
2016-01-20 | LETTER OF SUSPENSION E-MAILED |
2016-01-20 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-07-20 | SUSPENSION INQUIRY WRITTEN |
2016-07-20 | INQUIRY TO SUSPENSION E-MAILED |
2016-07-20 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2016-12-01 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2016-12-17 | ASSIGNED TO LIE |
2016-12-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-03 | NON-FINAL ACTION WRITTEN |
2017-01-03 | NON-FINAL ACTION E-MAILED |
2017-01-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-02-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-02-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-06 | EXAMINERS AMENDMENT -WRITTEN |
2017-02-06 | EXAMINERS AMENDMENT E-MAILED |
2017-02-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-02-06 | EXAMINER'S AMENDMENT ENTERED |
2017-02-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-02-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2017-03-08 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2017-03-08 | NON-FINAL ACTION WRITTEN |
2017-03-08 | NON-FINAL ACTION E-MAILED |
2017-03-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-05-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-05-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-05-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-05-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-06-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-07-04 | PUBLISHED FOR OPPOSITION |
2017-07-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-09-19 | REGISTERED-PRINCIPAL REGISTER |
2018-03-21 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |