FLUFFUL WHIP - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86600481
Word Mark
FLUFFUL WHIP
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-06-20
Filing Date
2015-04-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-09-22
Law Office Assigned Location Code
L30
Employee Name
BORSUK, ESTHER A
Statements
Disclaimer with Predetermined Text
"WHIP"
Goods and Services
Nut-based spreads consisting of tree nuts, coconut, agave, natural fruit juices, cocoa powder, coffee, vanilla extract, vanilla bean, pure fruit oil, lemon, lime, olive oil, garlic, onion, pureed vegetables, herbs, dehydrated vegetables, chili powders, dried herbs and spices, in which cream whipping gas is dissolved under pressure for use as a food topping
Goods and Services
Dessert mousse
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-24
Primary Code
030
Correspondences
Name
HARRIS, JANET
Address
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Trademark Events
| Event Date | Event Description |
| 2015-04-20 | NEW APPLICATION ENTERED IN TRAM |
| 2015-04-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-07-24 | ASSIGNED TO EXAMINER |
| 2015-07-29 | NON-FINAL ACTION WRITTEN |
| 2015-07-29 | NON-FINAL ACTION E-MAILED |
| 2015-07-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-08-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-08-04 | EXAMINERS AMENDMENT E-MAILED |
| 2015-08-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-08-04 | EXAMINER'S AMENDMENT ENTERED |
| 2015-08-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-08-19 | ASSIGNED TO LIE |
| 2015-08-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-09-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-22 | PUBLISHED FOR OPPOSITION |
| 2015-09-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-06-20 | ABANDONMENT - NO USE STATEMENT FILED |
| 2016-06-20 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
