WOS-WIT - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86596341
Registration Number
4858782
Word Mark
WOS-WIT
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-12-10
Filing Date
2015-04-14
Registration Number
4858782
Registration Date
2015-11-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-09-08
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, MARY JO
Statements
Goods and Services
Fruit preserves; Apricot Preserves, Blackberry Preserves, Blueberry Preserves, Blueberry Cinnamon Preserves, Boysenberry Preserves, Peach Preserves, Pineapple Preserves, Sour Cherry Preserves, Strawberry Preserves, Strawberry Rhubarb Preserves, and Wild Huckleberry Preserves; Tomato Preserves; Jellies for food; Apple Jelly, Apple Cinnamon Jelly, Cherry Jelly, Elderberry Jelly, Grape Jelly, Hot Pepper Jelly, Mint Jelly, Quince Jelly, Red Currant Jelly, Red Raspberry Jelly, and Strawberry Jelly; Garden Salads; Sauerkraut; Pickles; Pickles, namely, Bread and Butter Slices, and Habanero Dill Pickles; Pickled vegetables; Pickled Baby Corn, Pickled Cauliflower, and Pickled Red Beets; Pickled Green Tomatoes; Pickled Watermelon Rind; Apple Butter, Peach Butter, and Pumpkin Butter; Spiced Peaches; Vanilla Peaches; Brandied Peaches; Spiced Pears; Vanilla Pears; Brandied Cherries; Tomato Soup; Processed peppers; Processed peppers, namely, Hot Banana Pepper Rings; and Piccalilli
Goods and Services
Chili Sauce; Hot Chili Sauce; Mustard with Horseradish; Mustard Chow-Chow; Salad dressings; Salad Dressings, namely, Bacon Dressing, Sweet and Sour Dressing, and Fat Free Sweet and Sour Dressing; Dutch Egg Noodles; Wildflower Honey; Marinades; Wild Game Marinade; Relishes; Relishes, namely, Beet and Horseradish Relish, Chow-Chow, Corn Relish, Hot Pepper Relish, Sweet Pepper Relish, Sweet Pickle Relish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-21
Primary Code
029
First Use Anywhere Date
1946-00-00
First Use In Commerce Date
1946-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-21
Primary Code
030
First Use Anywhere Date
1946-00-00
First Use In Commerce Date
1946-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
David M. Tener, Esq.
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2015-04-17 | NEW APPLICATION ENTERED IN TRAM |
| 2015-04-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-07-22 | ASSIGNED TO EXAMINER |
| 2015-07-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-07-23 | EXAMINERS AMENDMENT E-MAILED |
| 2015-07-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-07-23 | EXAMINER'S AMENDMENT ENTERED |
| 2015-07-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-08-06 | ASSIGNED TO LIE |
| 2015-08-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-08-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-08 | PUBLISHED FOR OPPOSITION |
| 2015-09-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-24 | REGISTERED-PRINCIPAL REGISTER |
| 2020-11-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-01-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-01-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-01-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-01-22 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2021-01-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-01-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-05-03 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-05-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-05-28 | OFFICE ACTION ISSUED POU1 |
| 2021-11-24 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2021-12-10 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-12-10 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
