NEW YORK CITY FULTON FRESH SINCE 1822 - Trademark Details
Status: 700 - Registered
Serial Number
86592060
Registration Number
5281651
Word Mark
NEW YORK CITY FULTON FRESH SINCE 1822
Status
700 - Registered
Status Date
2017-09-05
Filing Date
2015-04-09
Registration Number
5281651
Registration Date
2017-09-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031925, 190501, 260102 - Other fish. Barrels. Plain single line circles.
Published for Opposition Date
2015-10-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NEW YORK CITY" AND "FRESH" AND "SINCE 1822"
Description of Mark
The mark consists of the words "NEW YORK CITY FULTON FRESH SINCE 1822" written in stylized lettering, with the words "NEW YORK CITY" centered above the words "FULTON FRESH", all appearing above the word and year "SINCE 1822". The left profile of a fish separates "SINCE" and "1822". A stylized circle encloses the entire mark, which is drawn to appear as if it is the top of a fish barrel.
Goods and Services
Fish, not live; Frozen fish; Seafood, not live; Shellfish, not live
Goods and Services
Condiment, namely, oyster sauce; Fish sauce; Savory sauces used as condiments; Spices
Goods and Services
Live fish for food purposes; Shellfish, live
Goods and Services
On-line wholesale and retail store services featuring seafood, fish, shellfish, sauces, condiments, cookware, cooking and serving utensils, books and cooking guides
Section 2(f) Limitation Statement
as to "FULTON"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-16
Primary Code
029
First Use Anywhere Date
2016-10-00
First Use In Commerce Date
2016-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-16
Primary Code
030
First Use Anywhere Date
2016-10-00
First Use In Commerce Date
2016-10-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-04-16
Primary Code
031
First Use Anywhere Date
2016-10-00
First Use In Commerce Date
2016-10-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-04-16
Primary Code
035
First Use Anywhere Date
2016-10-00
First Use In Commerce Date
2016-10-00
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (municipal corporation).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (municipal corporation).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (municipal corporation).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (municipal corporation).
Address
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Correspondences
Name
KATHERINE WINNINGHAM
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2619591 |
Prior Registration | 3104224 |
Prior Registration | 3104225 |
Trademark Events
Event Date | Event Description |
2015-04-13 | NEW APPLICATION ENTERED IN TRAM |
2015-04-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-04-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-07-17 | ASSIGNED TO EXAMINER |
2015-07-20 | NON-FINAL ACTION WRITTEN |
2015-07-20 | NON-FINAL ACTION E-MAILED |
2015-07-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-08-13 | EXAMINERS AMENDMENT -WRITTEN |
2015-08-13 | EXAMINERS AMENDMENT E-MAILED |
2015-08-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-08-13 | EXAMINER'S AMENDMENT ENTERED |
2015-08-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-09-02 | ASSIGNED TO LIE |
2015-09-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-09-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-10-20 | PUBLISHED FOR OPPOSITION |
2015-10-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-12-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-06-08 | TEAS EXTENSION RECEIVED |
2016-06-08 | EXTENSION 1 FILED |
2016-06-08 | EXTENSION 1 GRANTED |
2016-06-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-12-15 | TEAS EXTENSION RECEIVED |
2016-12-15 | EXTENSION 2 FILED |
2016-12-15 | EXTENSION 2 GRANTED |
2016-12-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-06-07 | TEAS STATEMENT OF USE RECEIVED |
2017-07-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-06-07 | USE AMENDMENT FILED |
2017-07-07 | STATEMENT OF USE PROCESSING COMPLETE |
2017-07-31 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-08-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-09-05 | REGISTERED-PRINCIPAL REGISTER |