WILLOWTOWN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86589761
Word Mark
WILLOWTOWN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-05-21
Filing Date
2015-04-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-08-25
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
KHAN, ASMAT A
Statements
Goods and Services
Dried fruit-based snacks; Nut-based food bars; Nut-based snack bars; Nut-based snack foods; Pickles; Potato-based snack foods; Pre-packaged dinners consisting of meat, poultry, fish or seafood; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals consisting primarily of meat substitutes; Snack mix consisting of dehydrated fruit and processed nuts; Soy-based snack foods; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Bread; Cereal based snack food; Chocolate-based meal replacement bars; Coffee; Flour; Flour for food; Packaged meal kits consisting primarily of pasta or rice; Pastry; Processed cereals; Rice; Tea; Tea-based beverages with fruit flavoring
Goods and Services
Beer; Bottled water; Coffee-flavored soft drinks; Drinking water; Flavored beers; Flavored waters; Fruit drinks; Fruit flavored drinks; Fruit juice concentrates; Fruit juices
Goods and Services
Alcoholic beverages except beers
Goods and Services
Retail grocery stores; Retail store services featuring food and beverages and a wide variety of consumer goods of others
Goods and Services
Café-restaurants; Fast-food restaurant services; Hotel accommodation services; Hotel and motel services; Hotels; Restaurant services; Restaurants
Pseudo Mark
WILLOW TOWN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-15
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-04-15
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-04-15
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-04-15
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-04-15
Primary Code
043
Correspondences
Name
MOSHE D. LAPIN
Address
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Trademark Events
Event Date | Event Description |
2015-04-10 | NEW APPLICATION ENTERED IN TRAM |
2015-04-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-04-16 | NOTICE OF PSEUDO MARK E-MAILED |
2015-07-14 | ASSIGNED TO EXAMINER |
2015-07-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-08-25 | PUBLISHED FOR OPPOSITION |
2015-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-10-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-11-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-04-19 | TEAS EXTENSION RECEIVED |
2016-04-19 | EXTENSION 1 FILED |
2016-04-19 | EXTENSION 1 GRANTED |
2016-04-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-11-21 | ABANDONMENT - NO USE STATEMENT FILED |
2016-11-21 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2016-12-07 | TEAS PETITION TO REVIVE RECEIVED |
2016-12-07 | PETITION TO REVIVE-GRANTED |
2016-12-07 | EXTENSION RECEIVED WITH TEAS PETITION |
2016-12-07 | NOTICE OF REVIVAL - E-MAILED |
2017-01-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-01-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-10-20 | EXTENSION 2 FILED |
2017-01-23 | EXTENSION 2 GRANTED |
2017-01-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-02-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-04-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-04-19 | TEAS EXTENSION RECEIVED |
2017-04-19 | EXTENSION 3 FILED |
2017-04-19 | EXTENSION 3 GRANTED |
2017-04-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-11-20 | ABANDONMENT - NO USE STATEMENT FILED |
2017-11-20 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2018-01-22 | TEAS PETITION TO REVIVE RECEIVED |
2018-01-22 | PETITION TO REVIVE-GRANTED |
2018-01-22 | EXTENSION RECEIVED WITH TEAS PETITION |
2018-01-22 | NOTICE OF REVIVAL - E-MAILED |
2017-10-20 | EXTENSION 4 FILED |
2018-01-24 | EXTENSION 4 GRANTED |
2018-01-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-05-21 | ABANDONMENT - NO USE STATEMENT FILED |
2018-05-21 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |