MRS. DUCK BOCK HEE TTEOKBOKKI 88 - Trademark Details
Status: 700 - Registered
Serial Number
86579485
Registration Number
5161692
Word Mark
MRS. DUCK BOCK HEE TTEOKBOKKI 88
Status
700 - Registered
Status Date
2017-03-14
Filing Date
2015-03-27
Registration Number
5161692
Registration Date
2017-03-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 020307, 070306, 081325, 090308, 110103, 110306, 120107, 280103, 280104 - Heads, portraits, busts of women not in profile. Asian-Pacific women. Commercial establishments such as supermarkets, department stores, retail stores and restaurants. Other foodstuffs including snack foods. Scarves, bandanas, neckerchiefs, and other neckwear. Forks. Bowls (empty). Tables, including pool tables. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2015-10-06
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
NEWKIRK, MERIDITH E.
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TTEAKBOKKI", "TTEOK", "ODENG RAMEN", "RAMEN", OR "ODENG" OR THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "TTEOKBOKKI", "TTEOK", "ODENG RAMEN", "RAMEN", OR "ODENG"
Description of Mark
The mark consists of a logo of an old-fashioned store with three panels of Korean characters to the right, a sign on the roof with Korean characters, and a sign to the left of the door with two sets of Korean characters. A table and bowl appear in front of the storefront. To the right of the storefront is a lady wearing a bandanna holding a fork with a piece of rice cake. To the right of the lady is the number "88" partially hidden behind the head and shoulder of the lady. Above the lady are Korean characters and below the Korean characters are the words "MRS. DUCK BOCK HEE TTEOKBOKKI".
Goods and Services
Frozen vegetables; Frozen mushrooms; Preserved, dried and cooked fruit and vegetables; Processed nuts; Processed mushrooms; Vegetable juices for cooking; Foods prepared from bean curds, namely, tofu; Bean processed foodstuffs excluding bean curds and their processed foodstuffs; Frozen nuts; Frozen fruits; Meat, frozen; Preserved meats and sausages; Vegetarian sausages; Processed dairy products, excluding ice cream, ice milk, and frozen yogurt; Fish, not live; Fish and shellfish, not live, including those frozen or preserved with salt; Preserved seaweed for food; Processed seafood; Side dish, namely, cooked, frozen, prepared, and packaged vegetable-based dishes, soy-based dishes, and dishes consisting primarily of meat, fish, poultry, and vegetable
Goods and Services
Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste, namely, topokki; Korean-style dumplings, namely, Mandu; Malted rice; Biscuits and bread; Chocolate; Sugar for food; Stick of rounded rice cakes, namely, garaetteok; Rice cakes for stir-fried rice cake; Soy sauce and soy bean paste; Chemical beverage seasoning; Taste and flavor enhancers used in food and beverage products; Spices; Salt; Tea substitutes; Tea; Processed coffee; Processed dairy products, namely, ice cream, ice milk, and frozen yogurt
Goods and Services
Business administration and office work; Retail store services featuring frozen vegetables; Wholesale store services featuring foods prepared from bean curds, namely, tofu; Retail store services featuring foods prepared from bean curds, namely, tofu; Wholesale store services featuring bread; Retail store services featuring condiments; Wholesale store services featuring fish and shellfish, not live, including those frozen or preserved with salt; Retail store services featuring side dish; Wholesale store services featuring flour and preparations made from cereals; Retail store services featuring preserved, dried and cooked fruit and vegetables; Wholesale store services featuring preserved, dried and cooked fruit and vegetables; Wholesale store services featuring processed coffee; Retail store services featuring processed nuts; Wholesale store services featuring preserved meats and sausages; Wholesale store services featuring processed mushrooms; Wholesale store services featuring processed seafood; Wholesale store services featuring processed cereals; Retail store services featuring frozen mushrooms; Retail store services featuring tea substitutes; Wholesale store services featuring processed dairy products
Transliteration Statement
The non-Latin characters appearing above the wording MRS. DUCK BOCK HEE TTEOKBOKKI transliterate to Ssang pal nyun do tteokbokki and this means 88 hot and spicy rice cake dish in English. The non-Latin characters appearing above the wording on the design of the storefront in the mark transliterate to "BOCK HEE TTEOKBOKKI" "TTEOK" "Odeng ramen" "TTEOKBOKKI" "RAMEN" "ODENG".
Translation of Words in Mark
The English translation of "TTEOKBOKKI" in the mark is "hot and spicy rice cake dish". The non-Latin characters appearing above the wording "MRS. DUCK BOCK HEE TTEOKBOKKI" in the mark transliterates to "SSANG PAL NYUN DO TTEOKBOKKI" and this means "88 hot and spicy rice cake dish" in English. The non-Latin characters appearing above the wording on the design of the storefront in the mark transliterate to "BOCK HEE TTEOKBOKKI" "TTEOK" "Odeng ramen" "TTEOKBOKKI" "RAMEN" "ODENG" and this means "Bock Hee, a common female name and hot and spicy rice cake dish" "rice cake" "fish cake noodles" "hot and spicy rice cake dish" "noodles" and "fishcake".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-07
Primary Code
030
First Use Anywhere Date
2013-08-07
First Use In Commerce Date
2013-12-27
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kisuk Lee
Address
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Trademark Events
Event Date | Event Description |
2015-03-31 | NEW APPLICATION ENTERED IN TRAM |
2015-04-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-04-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-04-09 | ASSIGNED TO EXAMINER |
2015-05-06 | NON-FINAL ACTION WRITTEN |
2015-05-06 | NON-FINAL ACTION E-MAILED |
2015-05-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-08-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-08-24 | ASSIGNED TO LIE |
2015-08-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-08-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-08-27 | EXAMINERS AMENDMENT -WRITTEN |
2015-08-27 | EXAMINERS AMENDMENT E-MAILED |
2015-08-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-08-27 | EXAMINER'S AMENDMENT ENTERED |
2015-08-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-09-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-09-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-10-06 | PUBLISHED FOR OPPOSITION |
2015-10-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-12-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-05-26 | TEAS STATEMENT OF USE RECEIVED |
2016-06-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-05-26 | USE AMENDMENT FILED |
2016-06-20 | STATEMENT OF USE PROCESSING COMPLETE |
2016-07-08 | SU - NON-FINAL ACTION - WRITTEN |
2016-07-08 | NON-FINAL ACTION E-MAILED |
2016-07-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-07-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-02-03 | SU-EXAMINER'S AMENDMENT WRITTEN |
2017-02-03 | EXAMINERS AMENDMENT E-MAILED |
2017-02-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-02-03 | EXAMINER'S AMENDMENT ENTERED |
2017-02-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-02-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-03-14 | REGISTERED-PRINCIPAL REGISTER |
2021-04-12 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-04-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-04-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-04-12 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
2021-04-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-04-12 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |