PUT A CAKE IN IT - Trademark Details
Status: 700 - Registered
Serial Number
86578115
Registration Number
4971646
Word Mark
PUT A CAKE IN IT
Status
700 - Registered
Status Date
2016-06-07
Filing Date
2015-03-26
Registration Number
4971646
Registration Date
2016-06-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 080108, 090308, 110125, 110325, 261709 - Heads, portraits, busts of women not in profile. Cakes, cupcakes, muffins. Scarves, bandanas, neckerchiefs, and other neckwear. Other non-electric kitchen utensils, utensil holders. Other non-electric cooking and serving ware, including woks. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2016-03-22
Law Office Assigned Location Code
L80
Employee Name
POLZER, NATALIE M
Statements
Indication of Colors claimed
The color(s) red, white, blue, pink, tan, brown and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "PUT A CAKE IN IT" in stylized font with a design of a woman with red lipstick, tanned skin, and black hair wearing a red and white polka-dot bandanna, a blue work shirt with darker blue low lights with sleeves rolled up; she is holding a pink piping bag in one hand and a chocolate brown frosted cupcake with a red cherry on top that is baked in a red and pink cupcake liner. The wording "PUT A IN IT" appears in blue lettering and the term "CAKE" appears in red lettering. The color black appears outlining the design of the woman in the mark. The color blue also appears in the curved line design.
Goods and Services
Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-06
Primary Code
030
First Use Anywhere Date
2015-03-19
First Use In Commerce Date
2015-03-21
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Shaikha Al-Sowaidi
Address
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Trademark Events
Event Date | Event Description |
2015-03-30 | NEW APPLICATION ENTERED IN TRAM |
2015-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-04-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-04-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-05-20 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2015-05-20 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2015-06-29 | ASSIGNED TO EXAMINER |
2015-06-29 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2015-06-29 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2015-06-29 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2015-06-29 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2016-01-25 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2016-01-25 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2016-02-03 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-02-03 | TEAS PETITION TO REVIVE RECEIVED |
2016-02-03 | PETITION TO REVIVE-GRANTED |
2016-02-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-04 | NOTICE OF REVIVAL - E-MAILED |
2016-02-08 | ASSIGNED TO LIE |
2016-02-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-03-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-03-22 | PUBLISHED FOR OPPOSITION |
2016-03-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-06-07 | REGISTERED-PRINCIPAL REGISTER |
2021-06-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |