CORDOBA - Trademark Details
Status: 700 - Registered
Serial Number
86566550
Registration Number
5065085
Word Mark
CORDOBA
Status
700 - Registered
Status Date
2016-10-18
Filing Date
2015-03-17
Registration Number
5065085
Registration Date
2016-10-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 050325 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves.
Published for Opposition Date
2015-10-20
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ALI, STEPHANIE MARIE
Statements
Indication of Colors claimed
The color(s) red, gold, and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "C CORDOBA". The letter "C" is surrounded by an incomplete circle of leaves and above the word Cordoba.
Goods and Services
Argan oil for cosmetic purposes; Coconut oil for cosmetic purposes; Essential oils for food flavorings; Essential oils for household use; Essential oils for personal use; Essential vegetable oils
Goods and Services
Argan oil for medical purposes
Goods and Services
Argan oil for cooking; Blended oil; Blended vegetable oils; Canola oil; Coconut oil; Coconut oil and fat; Colza oil for food; Corn oil; Dipping oil in the nature of flavored olive oil; Edible oil, namely, extra virgin olive oil; Edible oils; Flavored olive oil; Infused oils for cooking; Lime juice for cooking purposes; Oil, namely, extra virgin olive oil, pomace olive oil, and olive oil; Organic coconut oil for use in cooking and food preparation; Palm oil; Palm oil for food; Peanut oil; Pumpkin seed oil; Salad oil; Sesame oil; Soybean oil; Soybean oil for cooking; Vegetable oils; Vegetable oils and fats
Goods and Services
Brown rice; Brown sugar; Chinese rice noodles (bifun, uncooked); Coconut sugar; Crystal sugar; Crystal sugar pieces; Cube sugar; Granulated sugar; Natural brown sugar; Palm sugar; Panela sugar; Puffed rice; Raw sugar; Rice; Rice noodles; Sugar; Sugar and sugar substitutes; White sugar
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-03-26
Primary Code
003
First Use Anywhere Date
2015-04-01
First Use In Commerce Date
2015-04-01
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-03-26
Primary Code
005
First Use Anywhere Date
2015-04-01
First Use In Commerce Date
2015-04-01
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-26
Primary Code
029
First Use Anywhere Date
2015-03-18
First Use In Commerce Date
2015-03-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-26
Primary Code
030
First Use Anywhere Date
2015-03-30
First Use In Commerce Date
2015-03-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jeffrey Williams
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2015-03-20 | NEW APPLICATION ENTERED IN TRAM |
| 2015-03-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-03-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-06-20 | ASSIGNED TO EXAMINER |
| 2015-06-23 | NON-FINAL ACTION WRITTEN |
| 2015-06-23 | NON-FINAL ACTION E-MAILED |
| 2015-06-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-06-25 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-06-25 | EXAMINERS AMENDMENT E-MAILED |
| 2015-06-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-06-25 | EXAMINER'S AMENDMENT ENTERED |
| 2015-06-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-10 | ASSIGNED TO LIE |
| 2015-07-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2015-08-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2015-09-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-09-04 | EXAMINERS AMENDMENT E-MAILED |
| 2015-09-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-09-04 | EXAMINER'S AMENDMENT ENTERED |
| 2015-09-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-09-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-09-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-10-20 | PUBLISHED FOR OPPOSITION |
| 2015-10-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-12-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-04-19 | TEAS STATEMENT OF USE RECEIVED |
| 2016-05-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-04-19 | USE AMENDMENT FILED |
| 2016-05-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-07-11 | SU - NON-FINAL ACTION - WRITTEN |
| 2016-07-11 | NON-FINAL ACTION E-MAILED |
| 2016-07-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-07-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-07-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-07-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-09-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-09-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-10-18 | REGISTERED-PRINCIPAL REGISTER |
| 2021-10-18 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-10-29 | TEAS SECTION 8 & 15 RECEIVED |
