QUICK2MIN HOT&SPICY FLAVOR - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86558310
Word Mark
QUICK2MIN HOT&SPICY FLAVOR
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-10-10
Filing Date
2015-03-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011503, 051109, 260106, 260121, 260131 - Flames. Peppers. Semi-circles. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2016-01-12
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
OH, WON TEAK
Statements
Indication of Colors claimed
The color(s) purple, white, orange, red, red, green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"QUICK 2 MIN" AND "HOT & SPICY FLAVOR"
Description of Mark
The mark consists of the wording "Quick2min" in the top row and "Hot&Spicy" in the bottom row in a half circle in purple. The wording "Quick" is in white, "2" is in yellow over 5 small orange and red flames, and "min" is in orange. A characterized red pepper with a green stalk is located on the left side of the wording "Hot&Spicy" in yellow color. Upper next to the wording "Hot&Spicy" is the smaller wording "FLAVOR" in white.
Goods and Services
Instant udon noodles; Chinese noodles; Instant Chinese noodles; Chinese rice noodles; Pasta; Somen noodles; Rice noodles; Uncooked noodles; Processed noodles; Vermicelli noodles; Ramen instant noodles; Packed instant noodles
Pseudo Mark
QUICK TWO MIN HOT AND SPICY FLAVOR
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
030
Correspondences
Name
YOON S. HAM
Address
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Trademark Events
| Event Date | Event Description |
| 2015-03-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-03-21 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2015-04-13 | ASSIGNED TO EXAMINER |
| 2015-04-17 | NON-FINAL ACTION WRITTEN |
| 2015-04-17 | NON-FINAL ACTION E-MAILED |
| 2015-04-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-10-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-10-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-11-06 | ASSIGNED TO LIE |
| 2015-11-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-12-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-12-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-12 | PUBLISHED FOR OPPOSITION |
| 2016-01-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-03-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-10-10 | ABANDONMENT - NO USE STATEMENT FILED |
| 2016-10-11 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
