CHEF ROY YAMAGUCHI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86557950
Word Mark
CHEF ROY YAMAGUCHI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-07-29
Filing Date
2015-03-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-05-02
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
NUNLEY, CHRISTOPHER M
Statements
Disclaimer with Predetermined Text
"CHEF"
Goods and Services
fresh or frozen food products, namely, meat, seafood, fish, shrimp, pork ribs, or processed vegetables; fresh or frozen prepared entrees consisting primarily of meat, seafood, fish, shrimp, pork ribs, or processed vegetables; fresh or frozen prepared meals consisting primarily of meat, seafood, fish, shrimp, pork ribs, or processed vegetables with one or more of the following: rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, processed potatoes, or pasta
Goods and Services
rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, pasta; fresh or frozen prepared entrees consisting primarily of rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, or pasta; fresh or frozen prepared meals consisting primarily of rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, or pasta; ice cream, frozen yogurt, frozen fruit pies, cheesecake, dessert pies primarily consisting of puddings or custard; cake; dessert soufflés; salad dressings; dipping sauces, marinades, sauces and glazes for fish, meat and poultry; seasoning mixes
Goods and Services
Restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
043
Correspondences
Name
KENNETH R. COSTELLO,
Address
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Trademark Events
Event Date | Event Description |
2015-03-12 | NEW APPLICATION ENTERED IN TRAM |
2015-03-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-12 | ASSIGNED TO EXAMINER |
2015-06-19 | NON-FINAL ACTION WRITTEN |
2015-06-19 | NON-FINAL ACTION MAILED |
2015-12-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-01-09 | ASSIGNED TO LIE |
2016-01-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-01-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-02-01 | FINAL REFUSAL WRITTEN |
2016-02-02 | FINAL REFUSAL MAILED |
2016-08-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-08-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-08-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-08-24 | NON-FINAL ACTION WRITTEN |
2016-08-25 | NON-FINAL ACTION MAILED |
2017-02-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-02-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-03-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-04-12 | NOTICE OF PUBLICATION |
2017-05-02 | PUBLISHED FOR OPPOSITION |
2017-06-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2017-12-11 | TEAS EXTENSION RECEIVED |
2017-12-11 | EXTENSION 1 FILED |
2017-12-11 | EXTENSION 1 GRANTED |
2017-12-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2018-06-26 | TEAS EXTENSION RECEIVED |
2018-06-26 | EXTENSION 2 FILED |
2018-06-26 | EXTENSION 2 GRANTED |
2018-06-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2018-12-26 | TEAS EXTENSION RECEIVED |
2018-12-26 | EXTENSION 3 FILED |
2018-12-26 | EXTENSION 3 GRANTED |
2018-12-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2019-07-29 | ABANDONMENT - NO USE STATEMENT FILED |
2019-07-29 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |