SWEET T'S - Trademark Details![Image for trademark with serial number 86530289](/media/image.php?serial=86530289)
Status: 700 - Registered
Serial Number
86530289
Registration Number
4903950
Word Mark
SWEET T'S
Status
700 - Registered
Status Date
2016-02-23
Filing Date
2015-02-10
Registration Number
4903950
Registration Date
2016-02-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-12-08
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
TAYLOR, DAVID T
Statements
Goods and Services
Baked goods, namely, cakes, cupcakes, scones, ring-shaped cakes, crumb cake, creme puffs, caramel bars, macaroons, pies, cookies, cake pops, cake bombs, brownies, flourless cake, quiche, cheesecake, muffins, eclair, pecan bars, lemon bars, bread pudding
Goods and Services
Retail bakery shops, providing baked goods for consumption on or off the premises
Goods and Services
Bakery services, namely, the manufacture of bakery products to the order and/or specification of others
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-25
Primary Code
030
First Use Anywhere Date
2011-12-07
First Use In Commerce Date
2011-12-07
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-02-25
Primary Code
035
First Use Anywhere Date
2011-12-07
First Use In Commerce Date
2011-12-07
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2015-06-03
Primary Code
040
First Use Anywhere Date
2011-12-07
First Use In Commerce Date
2011-12-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
William H. Eilberg
Address
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Trademark Events
Event Date | Event Description |
2015-02-13 | NEW APPLICATION ENTERED IN TRAM |
2015-02-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-05-15 | ASSIGNED TO EXAMINER |
2015-05-30 | NON-FINAL ACTION WRITTEN |
2015-05-30 | NON-FINAL ACTION E-MAILED |
2015-05-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-06-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-06-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-06-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-07-10 | ASSIGNED TO LIE |
2015-07-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-07-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-10-30 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-10-30 | EXAMINERS AMENDMENT -WRITTEN |
2015-10-30 | EXAMINERS AMENDMENT E-MAILED |
2015-10-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-10-30 | EXAMINER'S AMENDMENT ENTERED |
2015-10-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-11-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-12-08 | PUBLISHED FOR OPPOSITION |
2015-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-02-23 | REGISTERED-PRINCIPAL REGISTER |
2021-02-23 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2022-02-09 | TEAS SECTION 8 & 15 RECEIVED |