EVERSPOON - Trademark Details
Status: 700 - Registered
Serial Number
86525212
Registration Number
4965750
Word Mark
EVERSPOON
Status
700 - Registered
Status Date
2016-05-24
Filing Date
2015-02-05
Registration Number
4965750
Registration Date
2016-05-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-08-18
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
TANNER, MICHAEL R
Statements
Goods and Services
Prepared entrees, side dishes, appetizers, and meals consisting primarily of meat, seafood, poultry or vegetables and also including pasta
Goods and Services
Desserts, namely, bakery desserts, cookies, pies, cakes, dessert bars, namely, chocolate bars and bakery desserts in the form of a bar, fruit cobblers, scones; Prepared entrees, side dishes, appetizers, and meals consisting primarily of pasta
Goods and Services
meal preparation services for others providing fresh and frozen meals for delivery or pick up
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-18
Primary Code
029
First Use Anywhere Date
2016-01-05
First Use In Commerce Date
2016-01-05
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-18
Primary Code
030
First Use Anywhere Date
2016-01-05
First Use In Commerce Date
2016-01-05
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-02-18
Primary Code
043
First Use Anywhere Date
2016-01-05
First Use In Commerce Date
2016-01-05
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
REBECCA E. MCDOUGALL
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2015-02-09 | NEW APPLICATION ENTERED IN TRAM |
| 2015-02-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-05-12 | ASSIGNED TO EXAMINER |
| 2015-05-19 | PRIORITY ACTION WRITTEN |
| 2015-05-19 | PRIORITY ACTION E-MAILED |
| 2015-05-19 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2015-05-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-05-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-05-29 | EXAMINERS AMENDMENT E-MAILED |
| 2015-05-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-05-29 | EXAMINER'S AMENDMENT ENTERED |
| 2015-06-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-08 | ASSIGNED TO LIE |
| 2015-07-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-08-18 | PUBLISHED FOR OPPOSITION |
| 2015-08-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-10-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-03-04 | TEAS STATEMENT OF USE RECEIVED |
| 2016-04-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-03-04 | USE AMENDMENT FILED |
| 2016-04-14 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-04-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-04-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-05-24 | REGISTERED-PRINCIPAL REGISTER |
| 2021-05-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
