GRAND EARTH BARN - Trademark Details![Image for trademark with serial number 86523050](/media/image.php?serial=86523050)
Status: 700 - Registered
Serial Number
86523050
Registration Number
5263219
Word Mark
GRAND EARTH BARN
Status
700 - Registered
Status Date
2017-08-15
Filing Date
2015-02-03
Registration Number
5263219
Registration Date
2017-08-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260528, 260913, 260921, 260925, 280103 - Miscellaneous designs with overall triangular shape. Two squares. Squares that are completely or partially shaded. Squares with curved sides. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2015-08-25
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
CHANG, KATHERINE S
Statements
Indication of Colors claimed
The color(s) brown, gold, black, white and grey is/are claimed as a feature of the mark.
Description of Mark
The mark consists of four Chinese characters in black, three of which have a white outline, appearing above the wording "Grand Earth Barn" in black. A design comprised of one generally triangular shape and two generally square shapes appears in the background. Each of the three shapes is gold and brown and outlined in grey.
Goods and Services
Dried beans; processed beans; processed nuts; roasted nuts
Goods and Services
Rice
Transliteration Statement
The non-Latin characters in the mark transliterate to "dà dì liáng cang" and this means "grand earth barn" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-12
Primary Code
030
First Use Anywhere Date
2014-12-19
First Use In Commerce Date
2014-12-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
WILLIAM W. CHUANG,
Address
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Trademark Events
Event Date | Event Description |
2015-02-06 | NEW APPLICATION ENTERED IN TRAM |
2015-02-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-02-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-05-08 | ASSIGNED TO EXAMINER |
2015-05-13 | NON-FINAL ACTION WRITTEN |
2015-05-13 | NON-FINAL ACTION E-MAILED |
2015-05-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-07-06 | EXAMINERS AMENDMENT -WRITTEN |
2015-07-06 | EXAMINERS AMENDMENT E-MAILED |
2015-07-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-07-06 | EXAMINER'S AMENDMENT ENTERED |
2015-07-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-07-20 | ASSIGNED TO LIE |
2015-07-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-08-25 | PUBLISHED FOR OPPOSITION |
2015-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-10-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-04-11 | TEAS EXTENSION RECEIVED |
2016-04-11 | EXTENSION 1 FILED |
2016-04-11 | EXTENSION 1 GRANTED |
2016-04-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-11-21 | ABANDONMENT - NO USE STATEMENT FILED |
2016-11-21 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2016-12-20 | TEAS PETITION TO REVIVE RECEIVED |
2016-12-20 | PETITION TO REVIVE-GRANTED |
2016-12-20 | EXTENSION RECEIVED WITH TEAS PETITION |
2016-12-20 | NOTICE OF REVIVAL - E-MAILED |
2017-01-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-10-20 | EXTENSION 2 FILED |
2017-01-21 | EXTENSION 2 GRANTED |
2017-01-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-04-19 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2017-04-19 | NOTICE OF ALLOWANCE CANCELLED |
2017-07-12 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2017-08-15 | REGISTERED-PRINCIPAL REGISTER |