G GIO'S UNBELIEVABLY GLUTEN FREE - Trademark Details![Image for trademark with serial number 86509647](/media/image.php?serial=86509647)
Status: 700 - Registered
Serial Number
86509647
Registration Number
5110365
Word Mark
G GIO'S UNBELIEVABLY GLUTEN FREE
Status
700 - Registered
Status Date
2016-12-27
Filing Date
2015-01-21
Registration Number
5110365
Registration Date
2016-12-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051325, 081301, 110307, 260107, 260108, 260121 - Other plants including bales of hay or straw. Macaroni, other pasta. Bowls (filled). Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Circles that are totally or partially shaded.
Published for Opposition Date
2016-02-16
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
RADEMACHER, APRIL LEUD
Statements
Indication of Colors claimed
The color(s) white, red, brown, cream, light green, green, dark green, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GLUTEN FREE"
Description of Mark
The mark consists of a generally circular, light-green shape. In the upper portion of the shape is the word "GIO'S" in black. In the lower portion of the shape are the words "UNBELIEVABLY GLUTEN FREE" appearing in black. In the center of the shape is green letter "G" with a dark green outline, which is stylized to resemble the universal prohibition symbol. Inside the letter "G" is a picture of wheat, in the color brown with a white outline. On the left side of the shape is a picture of a bowl of soup, which is cream with white steam rising from the soup. On the right side of the shape is a picture of a bowl of spaghetti and meatballs. The bowl and the spaghetti are cream colored, the pasta sauce is red and the meatballs are brown.
Goods and Services
gluten free prepared entrees composed primarily of meat, poultry, fish, seafood, or vegetables; soups; stews
Goods and Services
gluten free pasta sauce; gluten free prepared entrees composed primarily of pasta or rice
Goods and Services
educational services, namely, classes and seminars in the field of gluten free nutrition and gluten free food preparation
Goods and Services
Gluten free restaurant services; gluten free take-out restaurant services; food preparation services featuring gluten free meals; providing personalized meal planning services via a website; gluten free catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-02
Primary Code
029
First Use Anywhere Date
2015-04-29
First Use In Commerce Date
2015-04-29
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-02
Primary Code
030
First Use Anywhere Date
2015-04-29
First Use In Commerce Date
2015-04-29
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-02-02
Primary Code
043
First Use Anywhere Date
2015-04-15
First Use In Commerce Date
2015-04-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
WILLIAM W. STROEVER
Address
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Trademark Events
Event Date | Event Description |
2015-01-24 | NEW APPLICATION ENTERED IN TRAM |
2015-02-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-02-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-04-24 | ASSIGNED TO EXAMINER |
2015-04-29 | NON-FINAL ACTION WRITTEN |
2015-04-29 | NON-FINAL ACTION E-MAILED |
2015-04-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-10-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-10-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-10-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-08 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2016-01-07 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-01-08 | EXAMINERS AMENDMENT -WRITTEN |
2016-01-08 | EXAMINERS AMENDMENT E-MAILED |
2016-01-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-01-08 | EXAMINER'S AMENDMENT ENTERED |
2016-01-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-16 | PUBLISHED FOR OPPOSITION |
2016-02-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-04-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-10-07 | TEAS STATEMENT OF USE RECEIVED |
2016-10-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-10-07 | USE AMENDMENT FILED |
2016-10-27 | STATEMENT OF USE PROCESSING COMPLETE |
2016-11-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-11-19 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-12-27 | REGISTERED-PRINCIPAL REGISTER |
2021-12-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |