JINHAN DASI - Trademark Details
Status: 700 - Registered
Serial Number
86493162
Registration Number
4978973
Word Mark
JINHAN DASI
Status
700 - Registered
Status Date
2016-06-14
Filing Date
2014-12-31
Registration Number
4978973
Registration Date
2016-06-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 051125, 081125, 240501, 240907, 261121, 280104 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Other meat or fish products. Circular or elliptical seals. Banners. Rectangles that are completely or partially shaded. Korean Hangul.
Published for Opposition Date
2015-10-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MCDOWELL, MATTHEW J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE PICTORAL REPRESENTATION OF GARLIC, HERBS AND RAW MEAT AND THE WORDING "JINHAN DASI" AND THE KOREAN CHARACTERS WHICH TRANSLITERATE TO "JINHAN DASI"
Description of Mark
The mark consists of a rectangle with a banner running horizontally across the middle of it. Above the banner are Korean characters representing the transliteration of "JINHAN DASI" with "JINHAN DASI" below the Korean characters. Below the banner is a picture of vegetables, garlic, herbs and raw meat on a wooden table. Below the banner, near the right edge of the rectangle is a round seal, with leaves on the edge of the bottom and sides of the seal.
Goods and Services
Sauces; Soya bean paste (condiment); Fermented hot pepper paste (gochujang); Food seasonings, namely, chemical seasoning, nucleic acid seasoning; Monosodium glutamate used as a flavor enhancer for food
Transliteration Statement
The non-Latin characters in the mark transliterate to "jinhan dasi" and this means strong flavored condiments which are brewed with seaweed in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-12
Primary Code
030
First Use Anywhere Date
2015-01-01
First Use In Commerce Date
2015-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MICHAEL A. DOCTROW
Address
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Trademark Events
| Event Date | Event Description |
| 2015-01-03 | NEW APPLICATION ENTERED IN TRAM |
| 2015-01-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-01-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-03-24 | ASSIGNED TO EXAMINER |
| 2015-03-25 | NON-FINAL ACTION WRITTEN |
| 2015-03-25 | NON-FINAL ACTION E-MAILED |
| 2015-03-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-08-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-08-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-08-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-08-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-09-17 | ASSIGNED TO LIE |
| 2015-09-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-10-27 | PUBLISHED FOR OPPOSITION |
| 2015-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-12-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-03-14 | TEAS STATEMENT OF USE RECEIVED |
| 2016-04-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-03-14 | USE AMENDMENT FILED |
| 2016-04-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-05-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-05-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-06-14 | REGISTERED-PRINCIPAL REGISTER |
| 2021-06-14 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
