G - Trademark Details
Status: 700 - Registered
Serial Number
86487060
Registration Number
5418551
Word Mark
G
Status
700 - Registered
Status Date
2018-03-06
Filing Date
2014-12-19
Registration Number
5418551
Registration Date
2018-03-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110125, 110725, 270305 - Other non-electric kitchen utensils, utensil holders. Kitchen knives and other cutlery, including scalpels and folding knives. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2015-05-26
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BUCHANAN WILL, NORA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized design comprisde of an outlined letter, "G", with the crossbar formed with a knife design.
Goods and Services
Biscuits and bread; Bubble gum; Cake mixes; Candy; Cereal bars; Cereal based energy bars; Chewing gum; Chocolate and chocolates; Coffee and tea; Cookies and crackers; Edible ices; Fruit jelly candy; Peanut brittle; Peanut butter confectionery chips
Goods and Services
Cola; Ginger ale; Isotonic non-alcoholic drinks; Lemonades; Mineral and aerated water; Mineral and carbonated waters; Non-alcoholic beer; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic cider; Non-alcoholic cocktail mixes; Non-alcoholic cocktails; Non-alcoholic fruit juice beverages; Non-alcoholic sparkling fruit juice beverages; Non-alcoholized wines; Syrups for beverages; Syrups for making beverages; Vegetable juice
Goods and Services
Alcoholic bitters; Alcoholic cocktail mixes; Alcoholic cordials; Alcoholic extracts; Alcoholic fruit extracts; Alcoholic mixed beverages except beers; Alcoholic punches; Brandy; Gin; Hard cider; Liqueurs; Liquor; Prepared alcoholic cocktail; Rum; Vodka; Whisky; Wines
Pseudo Mark
GURKHATISE
Pseudo Mark
GURKHATISE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-27
Primary Code
030
First Use Anywhere Date
2018-01-13
First Use In Commerce Date
2018-01-13
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-12-27
Primary Code
032
First Use Anywhere Date
2018-01-13
First Use In Commerce Date
2018-01-13
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2014-12-27
Primary Code
033
First Use Anywhere Date
2018-01-13
First Use In Commerce Date
2018-01-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
CURT HANDLEY,
Address
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Trademark Events
Event Date | Event Description |
2014-12-23 | NEW APPLICATION ENTERED IN TRAM |
2014-12-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-03-29 | ASSIGNED TO EXAMINER |
2015-03-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-05-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-05-26 | PUBLISHED FOR OPPOSITION |
2015-05-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-07-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-12-30 | TEAS EXTENSION RECEIVED |
2015-12-30 | EXTENSION 1 FILED |
2015-12-30 | EXTENSION 1 GRANTED |
2016-01-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-07-19 | TEAS EXTENSION RECEIVED |
2016-08-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-07-19 | EXTENSION 2 FILED |
2016-08-18 | EXTENSION 2 GRANTED |
2016-08-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-01-20 | TEAS EXTENSION RECEIVED |
2017-01-20 | EXTENSION 3 FILED |
2017-01-20 | EXTENSION 3 GRANTED |
2017-01-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-06-12 | TEAS EXTENSION RECEIVED |
2017-06-12 | EXTENSION 4 FILED |
2017-06-12 | EXTENSION 4 GRANTED |
2017-06-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-01-19 | TEAS STATEMENT OF USE RECEIVED |
2018-01-19 | USE AMENDMENT FILED |
2018-02-01 | STATEMENT OF USE PROCESSING COMPLETE |
2018-02-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-02-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-03-06 | REGISTERED-PRINCIPAL REGISTER |