VEEGANN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86475870
Serial Number
86475870
Registration Number
5530530
Word Mark
VEEGANN
Status
700 - Registered
Status Date
2018-07-31
Filing Date
2014-12-09
Registration Number
5530530
Registration Date
2018-07-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021101, 260121 - Hearts. Circles that are totally or partially shaded.
Published for Opposition Date
2016-06-21
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
VANSTON, KATHLEEN MARY
Statements
Indication of Colors claimed
The color(s) green, black, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"VEGAN"
Description of Mark
The mark consists of the word "VEEGANN" in black letters with a green circle containing a white heart appearing to the left.
Goods and Services
Rissoles made primarily of tofu and spinach; rissoles made primarily of beans; potato pancakes; all of the foregoing being vegan
Goods and Services
Tofu and spinach tartlets; vegetable pancakes made primarily of rice, flour, or pancake batter and also featuring vegetables; all of the foregoing being vegan
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-21
Primary Code
029
First Use Anywhere Date
2018-04-06
First Use In Commerce Date
2018-04-06
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-13
Primary Code
030
First Use Anywhere Date
2018-04-06
First Use In Commerce Date
2018-04-06
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ALEX PATEL
Address
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Trademark Events
Event DateEvent Description
2014-12-12NEW APPLICATION ENTERED IN TRAM
2014-12-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-12-16NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-03-23ASSIGNED TO EXAMINER
2015-03-24NON-FINAL ACTION WRITTEN
2015-03-24NON-FINAL ACTION E-MAILED
2015-03-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-09-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-10-14ASSIGNED TO LIE
2015-10-14TEAS VOLUNTARY AMENDMENT RECEIVED
2015-10-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-10-21TEAS/EMAIL CORRESPONDENCE ENTERED
2015-11-10FINAL REFUSAL WRITTEN
2015-11-10FINAL REFUSAL E-MAILED
2015-11-10NOTIFICATION OF FINAL REFUSAL EMAILED
2016-04-07TEAS REQUEST FOR RECONSIDERATION RECEIVED
2016-04-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-04-08TEAS/EMAIL CORRESPONDENCE ENTERED
2016-04-11APPROVED FOR PUB - PRINCIPAL REGISTER
2016-04-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-05-03WITHDRAWN FROM PUB - OG REVIEW QUERY
2016-05-09PREVIOUS ALLOWANCE COUNT WITHDRAWN
2016-05-09EXAMINERS AMENDMENT -WRITTEN
2016-05-09EXAMINERS AMENDMENT E-MAILED
2016-05-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-05-09EXAMINER'S AMENDMENT ENTERED
2016-05-09APPROVED FOR PUB - PRINCIPAL REGISTER
2016-05-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-06-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-06-21PUBLISHED FOR OPPOSITION
2016-06-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-08-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-02-16TEAS EXTENSION RECEIVED
2017-02-16EXTENSION 1 FILED
2017-02-16EXTENSION 1 GRANTED
2017-02-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-08-10TEAS EXTENSION RECEIVED
2017-08-10EXTENSION 2 FILED
2017-08-10EXTENSION 2 GRANTED
2017-08-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-03-19ABANDONMENT - NO USE STATEMENT FILED
2018-03-19ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2018-05-09TEAS PETITION TO REVIVE RECEIVED
2018-05-09PETITION TO REVIVE-GRANTED
2018-05-09EXTENSION RECEIVED WITH TEAS PETITION
2018-05-09TEAS STATEMENT OF USE RECEIVED
2018-05-10NOTICE OF REVIVAL - E-MAILED
2018-06-25CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-02-16EXTENSION 3 FILED
2018-06-26EXTENSION 3 GRANTED
2018-05-09USE AMENDMENT FILED
2018-06-26STATEMENT OF USE PROCESSING COMPLETE
2018-06-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-06-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-06-28NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-07-31REGISTERED-PRINCIPAL REGISTER