CHOCO CRO COFFEE FRESH BAKED PASTRY ST-MARC CAFE - Trademark Details
Status: 700 - Registered
Serial Number
86471112
Registration Number
5082756
Word Mark
CHOCO CRO COFFEE FRESH BAKED PASTRY ST-MARC CAFE
Status
700 - Registered
Status Date
2016-11-15
Filing Date
2014-12-04
Registration Number
5082756
Registration Date
2016-11-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050307, 260118, 260121, 260515 - Four leaf clover. Three or more concentric circles. Circles that are totally or partially shaded. Four or more triangles.
Published for Opposition Date
2015-09-22
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
NADELMAN, ANDREA KOYNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRESH BAKED PASTRY", "CAFÉ" AND "COFFEE"
Description of Mark
The mark consists of an interior circle containing a series of triangular designs, as well as the words "FRESH BAKED PASTRY" and "ST-MARC CAFÉ". The interior circle is surrounded by three additional circles. The band of the outermost circle contains the stylized words "CHOCO CRO" and "COFFEE", as well as a depiction of two clovers.
Goods and Services
Chocolate-based beverages in the nature of chocolate food beverages not being dairy-based or vegetable based; beverages made of coffee; beverages made of tea; bread; bread filled with chocolate; coffee; pies; sandwiches; and bread containing cooked foods
Goods and Services
Non-alcoholic beverages, namely, fruit juices, non-alcoholic beverages containing fruit juices, mineral water, soda water, soft drinks
Goods and Services
Coffee shop services; cafe restaurant services; cafe services; cafeteria services; canteen services; snack-bar services; restaurant services; self-service restaurant services; bakery restaurant services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-10
Primary Code
030
First Use Anywhere Date
2015-12-15
First Use In Commerce Date
2015-12-15
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-12-10
Primary Code
043
First Use Anywhere Date
2015-12-15
First Use In Commerce Date
2015-12-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Cecilia R. Dickson
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3134675 |
Prior Registration | 3134676 |
Prior Registration | 3558199 |
Trademark Events
Event Date | Event Description |
2014-12-08 | NEW APPLICATION ENTERED IN TRAM |
2014-12-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-01-13 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2015-01-28 | ASSIGNED TO LIE |
2015-01-29 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2015-03-19 | ASSIGNED TO EXAMINER |
2015-03-23 | NON-FINAL ACTION WRITTEN |
2015-03-23 | NON-FINAL ACTION E-MAILED |
2015-03-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-03-24 | DATA MODIFICATION COMPLETED |
2015-08-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-08-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-08-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-08-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-08-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-09-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-09-22 | PUBLISHED FOR OPPOSITION |
2015-09-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-11-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-03-22 | TEAS EXTENSION RECEIVED |
2016-03-22 | EXTENSION 1 FILED |
2016-03-22 | EXTENSION 1 GRANTED |
2016-03-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-09-21 | TEAS STATEMENT OF USE RECEIVED |
2016-10-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-09-21 | USE AMENDMENT FILED |
2016-10-09 | STATEMENT OF USE PROCESSING COMPLETE |
2016-10-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-10-12 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-11-15 | REGISTERED-PRINCIPAL REGISTER |
2019-09-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-09-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-11-15 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |