MCGILL SOILBUILDER PREMIUM COMPOST - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86466779
Serial Number
86466779
Registration Number
4821196
Word Mark
MCGILL SOILBUILDER PREMIUM COMPOST
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2022-01-01
Filing Date
2014-11-28
Registration Number
4821196
Registration Date
2015-09-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
051303, 200306, 261321 - Grasses. Hang tags, labels including address labels. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2015-07-14
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
CHISOLM, KEVON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SOILBUILDER" AND "PREMIUM COMPOST"
Description of Mark
The mark consists of the wording "McGill" inside a small tag with a slash on the end followed by the wording "SoilBuilder" with the "Builder" portion of "Soilbuilder" in bold letters under the words "McGill Soilbuilder" is a row of grass under the grass are roots growing into soil under the roots growing into the soil are the words "Premium Compost".
Goods and Services
Compost
Pseudo Mark
MCGILL SOIL BUILDER PREMIUM COMPOST
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2014-12-06
Primary Code
001
First Use Anywhere Date
2011-11-15
First Use In Commerce Date
2011-11-15
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Justin Nifong
Address
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Trademark Events
Event DateEvent Description
2014-12-02NEW APPLICATION ENTERED IN TRAM
2014-12-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-12-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-03-03ASSIGNED TO EXAMINER
2015-03-04NON-FINAL ACTION WRITTEN
2015-03-04NON-FINAL ACTION E-MAILED
2015-03-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-06-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-06-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-06-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2015-06-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-06-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-06-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-06-02TEAS/EMAIL CORRESPONDENCE ENTERED
2015-06-03EXAMINERS AMENDMENT -WRITTEN
2015-06-03EXAMINERS AMENDMENT E-MAILED
2015-06-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-06-03ASSIGNED TO LIE
2015-06-03EXAMINER'S AMENDMENT ENTERED
2015-06-03APPROVED FOR PUB - PRINCIPAL REGISTER
2015-06-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-06-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-07-14PUBLISHED FOR OPPOSITION
2015-07-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-09-29REGISTERED-PRINCIPAL REGISTER
2020-09-29COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-04-22ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2021-09-28TEAS SECTION 8 & 15 RECEIVED
2021-12-31CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2022-01-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2022-01-01NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED